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Poultry Science|April 17, 2023
Effects of dietary supplementation with different levels of palygorskite-based composite on growth performance, antioxidant capacity, and meat quality of broiler chickensPingping Zha, Yueping Chen, Yanmin ZhouPoultry Science|April 17, 2023
Dietary muramidase increases ileal amino acid digestibility of wheat and corn-based broiler diets without affecting endogenous amino acid lossesE Pérez-Calvo, R Aureli, J O B Sorbara, et al.Poultry Science|April 8, 2023
Effect of prebiotics administered during embryo development on mitochondria in intestinal and immune tissues of adult broiler chickensAleksandra Dunislawska, Aleksandra Bełdowska, Olha Yatsenko, et al.Poultry Science|April 12, 2023
Using microsphere or fluorescein tracers and total oocyst output to measure ingestion of material following live-coccidiosis vaccinationsRyan P Snyder, Michele T Guerin, Billy M Hargis, et al.Poultry Science|April 12, 2023
Effects of bee pollen inclusion on performance and carcass characteristics of broiler chickensMunyadziwa Felicia Dorcus Nemauluma, Tlou Grace Manyelo, Jones Wilfred Ng'ambi, et al.Poultry Science|April 2, 2023
Whole genome characterization of a multidrug-resistant hypervirulent Pasteurella multocida with a new drug-resistant plasmidYajuan Li, Junfang Xiao, Qiuxiang Cai, et al.Poultry Science|April 2, 2023
Pathogenicity, transmissibility, and immunogenicity of recombinant H9N2 avian influenza viruses based on representative viruses of Southeast ChinaHongyang Liu, Yikai Chen, Hongyang Li, et al.Poultry Science|April 2, 2023
Sperm mobility is predictive of the relative genetic contribution among competing mating geese, as determined by microsatellite genotype identification of potential siresJindan Wang, Hongrun Hao, Jiayue Zhang, et al.Poultry Science|April 3, 2023
Effects of plant and dairy proteins on the texture and microstructure of lean turkey meat battersS BarbutPoultry Science|April 3, 2023
Effects of external ambient temperature at loading, journey duration and flock characteristics on the dead-on-arrival rate in broiler chickens transported to slaughter in Great BritainS E Allen, C D Parker, K L P Verheyen, et al.Pageof 2,056