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Poultry Science|June 1, 2014
The effect of perch access during pullet rearing and egg laying on physiological measures of stress in White Leghorns at 71 weeks of ageF F Yan, P Y Hester, H W ChengPoultry Science|June 1, 2014
Performance of an animal-based test of thirst in commercial broiler chicken farmsR F Vanderhasselt, K Goethals, S Buijs, et al.Poultry Science|June 1, 2014
Differential regulation of microRNA transcriptome in chicken lines resistant and susceptible to necrotic enteritis diseaseYeong Ho Hong, Hue Dinh, Hyun S Lillehoj, et al.Poultry Science|June 1, 2014
Effects of live and killed vaccines against Mycoplasma gallisepticum on the performance characteristics of commercial layer chickensR Jacob, S L Branton, J D Evans, et al.Poultry Science|June 1, 2014
Evaluation of feeding various sources of distillers dried grains with solubles in non-feed-withdrawal molt programs for laying hensKelly Bland, Pam Utterback, Ken Koelkebeck, et al.Poultry Science|June 1, 2014
Effect of the timing of posthatch feed restrictions on broiler breast muscle development and muscle transcriptional regulatory factor gene expressionS G Velleman, C S Coy, D A EmmersonPoultry Science|June 1, 2014
Isolation and characterization of chicken bile matrix metalloproteinaseB Packialakshmi, R Liyanage, K S Rasaputra, et al.Poultry Science|June 1, 2014
Impact of broiler processing scalding and chilling profiles on carcass and breast meat yieldR J Buhr, J M Walker, D V Bourassa, et al.Poultry Science|June 1, 2014
Hot-boning enhances cook yield of boneless skinless chicken thighsH Zhuang, B C Bowker, R J Buhr, et al.Poultry Science|June 1, 2014
Antimicrobial resistance among Campylobacter spp. strains isolated from different poultry production systems at slaughterhouse levelM J Fraqueza, A Martins, A C Borges, et al.Pageof 2,056