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Poultry Science|July 18, 2012
Use of phosphatidylcholine to improve the function of turkey semen stored at 4°C for 24 hoursJ A Long, T L ConnPoultry Science|July 18, 2012
Attachment of Salmonella serovars and Listeria monocytogenes to stainless steel and plastic conveyor beltsG A Veluz, S Pitchiah, C Z AlvaradoPoultry Science|July 18, 2012
Effects of melamine in young broiler chicksL M Brand, R A Murarolli, R E Gelven, et al.Poultry Science|July 18, 2012
The effect of age on the growth rate of tissues and organs and the percentage content of edible and nonedible carcass components in Pekin ducksD MurawskaPoultry Science|July 18, 2012
Fatty acid composition of meat and estimated indices of lipid metabolism in different poultry genotypes reared under organic systemA Dal Bosco, C Mugnai, S Ruggeri, et al.Poultry Science|July 18, 2012
Efficacy and safety testing of mycotoxin-detoxifying agents in broilers following the European Food Safety Authority guidelinesA Osselaere, M Devreese, A Watteyn, et al.Poultry Science|March 1, 1979
Effect of selection for high egg production in chickens on shedding of lymphoid leukosis virus and gs antigen into eggsJ L Spencer, J S Gavora, R S GowePoultry Science|November 1, 1986
Genotypic and phenotypic parameters of spur incidence and length in White Leghorn hensR W Fairfull, R S GowePoultry Science|November 1, 1986
Effects of type of cage partition, cage shape, and bird density on productivity and well-being of layersN C Ramos, K E Anderson, A W AdamsPoultry Science|November 1, 1986
Characteristics of egg yolk phosvitin as an antioxidant for inhibiting metal-catalyzed phospholipid oxidationsC L Lu, R C BakerPageof 2,056