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Poultry Science|August 3, 2004
Differential effects of lipopolysaccharide and lipoteichoic acid on the primary antibody response to keyhole limpet hemocyanin of chickens selected for high or low antibody responses to sheep red blood cellsH K Parmentier, W J A Van Den Kieboom, M G B Nieuwland, et al.Poultry Science|August 3, 2004
Proliferative and steroidogenic effects of follicle-stimulating hormone on cultured chick embryo testis cellsI Peralta, M C Romano, P N VelázquezPoultry Science|August 3, 2004
Effect of a single short-term reduction in photoperiod on photorefractoriness in turkey hensJ A Proudman, T D SiopesPoultry Science|August 3, 2004
Quantification of bioaerosols in automated chicken egg production plantsP Venter, J F R Lues, H TheronPoultry Science|August 11, 1992
The effect of light source and intensity on turkey egg productionR M Hulet, D M Denbow, A T LeightonPoultry Science|May 15, 2004
Cholesterol levels and sensory characteristics of meat from broilers consuming moderate to high levels of alfalfaP I P Ponte, I Mendes, M Quaresma, et al.Poultry Science|March 24, 2005
Effect of genetic selection on MyoD and myogenin expression in turkeys with different growth ratesC Liu, D C McFarland, S G VellemanPoultry Science|March 24, 2005
Pulmonary hypertensive responses of broilers to bacterial lipopolysaccharide (LPS): evaluation of LPS source and dose, and impact of pre-existing pulmonary hypertension and cellulose micro-particle selectionM E Chapman, W Wang, G F Erf, et al.Poultry Science|March 24, 2005
A comparison of fitting growth models with a genetic algorithm and nonlinear regressionW B Roush, S L BrantonPoultry Science|March 1, 1992
Broiler production under varying population densitiesT L Cravener, W B Roush, M M MashalyPageof 2,042