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Poultry Science|December 21, 2006
The effect of blood removal on oxidation and shelf life of broiler breast meatC Z Alvarado, M P Richards, S F O'Keefe, et al.Poultry Science|December 21, 2006
Cross contamination of turkey carcasses by Salmonella species during defeatheringC W Nde, J M McEvoy, J S Sherwood, et al.Poultry Science|August 21, 2007
Molt performance and bone density of cortical, medullary, and cancellous bone in laying hens during feed restriction or alfalfa-based feed moltW K Kim, L M Donalson, S A Bloomfield, et al.Poultry Science|August 21, 2007
Spatial shifts in microbial population structure within poultry litter associated with physicochemical propertiesN Lovanh, K L Cook, M J Rothrock, et al.Poultry Science|August 21, 2007
Performance assessment of broiler chickens given mushroom extract alone or in combination with probioticsW L Willis, O S Isikhuemhen, S A IbrahimPoultry Science|August 21, 2007
The effect of different feed restriction programs on reproductive performance, efficiency, frame size, and uniformity in broiler breeder hensM de Beer, C N CoonPoultry Science|August 21, 2007
Effect of age and method on ileal endogenous amino acid flow in turkey poultsS A Adedokun, M S Lilburn, C M Parsons, et al.Poultry Science|August 21, 2007
Dietary nitrogen intake regulates hepatic malic enzyme messenger ribonucleic acid expressionT P Chendrimada, M E Freeman, A J DavisPoultry Science|August 21, 2007
Comparison of broiler performance and carcass parameters when fed diets containing combined trait insect-protected and glyphosate-tolerant corn (MON 89034 x NK603), control, or conventional reference cornM Taylor, D Lucas, M Nemeth, et al.Poultry Science|May 1, 1990
Hepatomegaly induced by the pulsatile, but not continuous, intravenous administration of purified chicken growth hormone in broiler pullets: liver composition and nucleic-acid contentT L Cravener, R Vasilatos-Younken, B J AndersenPageof 2,056