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Poultry Science|May 6, 2006
Appropriate statistical methods to compare dose responses of methionine sourcesD D Kratzer, R C LittellPoultry Science|April 18, 2006
Identification of trait loci affecting white meat percentage and other growth and carcass traits in commercial broiler chickensJ P McElroy, J J Kim, D E Harry, et al.Poultry Science|April 18, 2006
Single nucleotide polymorphism discovery in the avian Tapasin geneL Sironi, B Lazzari, P Ramelli, et al.Poultry Science|April 18, 2006
Limited treatment with beta-1,3/1,6-glucan improves production values of broiler chickens challenged with Escherichia coliG R Huff, W E Huff, N C Rath, et al.Poultry Science|April 18, 2006
Response of male BUT big 6 turkeys to varying amino acid feeding programsA Lemme, U Frackenpohl, A Petri, et al.Poultry Science|April 18, 2006
Estimation of true phosphorus digestibility and endogenous phosphorus loss in growing chicks fed conventional and low-phytate soybean mealsR N Dilger, O AdeolaPoultry Science|April 18, 2006
Diet-induced thermogenesis and glucose oxidation in broiler chickens: influence of genotype and diet compositionQ Swennen, G P J Janssens, A Collin, et al.Poultry Science|October 1, 1991
Identification and structure analysis of endogenous proviral sequences in a Brown Leghorn chicken strainC Ronfort, M Afanassieff, Y Chebloune, et al.Poultry Science|August 15, 2006
Variation in the pulmonary hypertensive responsiveness of broilers to lipopolysaccharide and innate variation in nitric oxide production by mononuclear cellsO T Bowen, R F Wideman, N B Anthony, et al.Poultry Science|August 15, 2006
Supplementation of corn-soy-based diets with an Eschericia coli-derived phytase: effects on broiler chick performance and the digestibility of amino acids and metabolizability of minerals and energyA J Cowieson, T Acamovic, M R BedfordPageof 2,042