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Poultry Science|December 1, 1987
A comparison of the amounts of energy and nitrogen voided as excreta by cockerels housed over trays or fitted with harnesses and plastic collection bagsI R Sibbald, M S WolynetzPoultry Science|August 1, 1980
Antibody production and Escherichia coli resistance in socially stable flocks of dwarf and nondwarf chickensF A Marsteller, W B Gross, P B SiegelPoultry Science|February 1, 1983
Selection for body weight at eight weeks of age in dwarf and normal meat-type chickens originating from a common control population backgroundH L MarksPoultry Science|February 1, 1983
Variation in the potassium needs of chickens selected genetically for variation in blood uric acid concentrationsR E AusticPoultry Science|February 1, 1983
Eimeria acervulina infection and the zinc-copper interrelationship in the chickL L Southern, D H BakerPoultry Science|September 1, 1979
Lasalocid in prevention of turkey coccidiosisM Mitrovic, E G Schildknecht, W L MarusichPoultry Science|September 1, 1979
Distribution and depletion of radioactivity in hens treated dermally with 14C-labeled permethrinL M Hunt, B N Gilbert, C A LemeilleurPoultry Science|September 1, 1979
Incidence of degenerative myopathy among turkeys fed corn or wheat based rationsA A Grunder, K G Hollands, J S GavoraPoultry Science|December 1, 1982
The effect of lactose supplementation and source on feed intake and production characteristics of laying hensE W Gleaves, A A SalimPoultry Science|May 1, 1980
Salmonellae recovery following oral and intravenous inoculation of laying hensR C Baker, J P Goff, E J MulnixPageof 2,056