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Poultry Science|September 2, 2004
The use of halothane and succinylcholine to identify broilers prone to developing pale, soft, exudative meatL C Cavitt, B M Hargis, C M OwensPoultry Science|September 2, 2004
Breed differences in the biochemical determinism of ultimate pH in breast muscles of broiler chickens--a key role of AMP deaminase?R El Rammouz, C Berri, E Le Bihan-Duval, et al.Poultry Science|September 2, 2004
Impact of feathers and feather follicles on broiler carcass bacteriaJ A Cason, A Hinton, R J BuhrPoultry Science|January 1, 1992
Cholesterol concentration of egg yolk and blood plasma and performance of laying hens as influenced by dietary alpha-ketoisocaproic acidR S Beyer, L S JensenPoultry Science|January 1, 1992
Replicated divergent selection of broiler chickens for high or low early antibody response to Escherichia coli vaccinationG Leitner, Z Uni, A Cahaner, et al.Poultry Science|August 1, 1992
Effect of number of hens per nipple waterer on the performance of several strains of layers in cagesA G Gernat, A W AdamsPoultry Science|August 1, 1992
Dietary poultry fat and gastrointestinal transit time of feed and fat utilization in broiler chickensA Golian, D V MauricePoultry Science|November 16, 2021
Body weight, organ development and jejunal histomorphology in broiler breeder pullets fed n-3 fatty acids enriched diets from hatch through to 22 weeks of ageAizwarya Thanabalan, Elijah G KiariePoultry Science|November 16, 2021
Research Note: Morphology and immune function development of the jejunum and ileum in squab pigeons (Columba livia)Qianqian Xu, Sasa Miao, Huafeng Jian, et al.Pageof 2,056