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Poultry Science|October 30, 2021
Synergistic effects of quercetin and vitamin E on egg production, egg quality, and immunity in aging breeder hensFelix Kwame Amevor, Zhifu Cui, Zifan Ning, et al.
Poultry Science|October 2, 2021
Impacts of tea tree or lemongrass essential oils supplementation on growth, immunity, carcass traits, and blood biochemical parameters of broilers reared under different stocking densitiesMahmoud M Abo Ghanima, Ayman A Swelum, Mustafa Shukry, et al.
Poultry Science|October 2, 2021
Effects of coenzyme Q10 on reproductive performance of laying Japanese quail (Coturnix japonica) under cadmium challengeHamid Reza Rafieian-Naeini, Mahdi Zhandi, Mostafa Sadeghi, et al.
Poultry Science|October 3, 2021
Research Note: Characterization of S-Meq containing the deletion in Meq protein's transactivation domain in a Marek's disease virus strain in JapanShiro Murata, Eiji Yamamoto, Natsumi Sakashita, et al.
Poultry Science|October 3, 2021
Effect of caprylic acid alone or in combination with peracetic acid against multidrug-resistant Salmonella Heidelberg on chicken drumsticks in a soft scalding temperature-time setupShijinaraj Manjankattil, Divek V T Nair, Claire Peichel, et al.
Poultry Science|September 23, 2021
Dietary tributyrin improves reproductive performance, antioxidant capacity, and ovary function of broiler breedersJianping Wang, Hongye Zhang, Shiping Bai, et al.
Poultry Science|January 1, 1987
Studies of the pirouette mutation. 1. Lack of linkage association with marked regions of chromosomes 1 and 2J J Bitgood, E P Eutsler, M P Wallace
Poultry Science|October 4, 2021
Embryo lethality assay as a tool for assessing virulence of isolates from bacterial chondronecrosis with osteomyelitis in broilersNnamdi S Ekesi, Amer Hasan, Alia Parveen, et al.
Poultry Science|October 4, 2021
Valorization of postextraction residues-analysis of the influence of new feed additives with micronutrients on eggs quality parametersBartosz Ligas, Grzegorz Izydorczyk, Katarzyna Mikula, et al.
Poultry Science|May 3, 2022
The effects of canthaxanthin microencapsulation on yolk color and canthaxanthin deposition in egg yolk of laying hensChao Wen, Xinde Xu, Di Zhou, et al.
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