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Poultry Science|August 7, 1999
Effect of dietary conjugated linoleic acid on the quality characteristics of chicken eggs during refrigerated storageD U Ahn, J L Sell, C Jo, et al.Poultry Science|July 15, 1999
Using recent versus complete pedigree data in genetic evaluation of a closed nucleus broiler lineH Mehrabani-Yeganeh, J P Gibson, L R SchaefferPoultry Science|July 15, 1999
Heterosis and developmental stability of body and organ weights at hatch for parental line broiler breeders and specific crosses among themA Yang, D A Emmerson, E A Dunnington, et al.Poultry Science|July 15, 1999
Meal feeding is more effective than early feed restriction at reducing the prevalence of leg weakness in broiler chickensG Su, P Sørensen, S C KestinPoultry Science|July 15, 1999
Improving neural network prediction of amino acid levels in feed ingredientsT L Cravener, W B RoushPoultry Science|July 15, 1999
Gonadal development and growth of chickens and turkeys hatched from eggs injected with an aromatase inhibitorW H Burke, M H HenryPoultry Science|July 15, 1999
Use of cold-set whey protein gelation to improve poultry meat battersP Hongsprabhas, S BarbutPoultry Science|October 9, 1999
Heterosis following long-term bidirectional selection for mating frequency in male Japanese quailN Yang, E A Dunnington, P B SiegelPoultry Science|October 9, 1999
Evaluation of sodium bicarbonate, chloride, or sulfate with a coccidiostat in corn-soy or corn-soy-meat diets for broiler chickensD M Hooge, K R Cummings, J L McNaughtonPoultry Science|October 9, 1999
Effects of line, dietary protein, sex, age, and feed withdrawal on insulin-like growth factor-I in White Pekin ducksA Farhat, E R ChavezPageof 2,056