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Poultry Science|June 1, 1993
Carcass composition, feed intake, and feed efficiency following long-term selection for four-week body weight in Japanese quailH L MarksPoultry Science|June 1, 1993
The influence of dietary protein level on body weight of Japanese quail lines selected under high- and low-protein dietsH L MarksPoultry Science|June 1, 1993
Effects of formaldehyde fumigation of housing on carotenoid pigmentation in three breeds of chickensP C AllenPoultry Science|June 1, 1993
Response of layer breeders to dietary acetylsalicylic acid. 2. Effects on circulating concentrations of prostaglandin F2 alphaJ M Balog, C D McDaniel, M Freed, et al.Poultry Science|June 1, 1993
Response of layer breeders to dietary acetylsalicylic acid. 3. Effects on fertility and hatchability of embryos exposed to control and elevated incubation temperaturesC D McDaniel, J M Balog, M Freed, et al.Poultry Science|June 1, 1993
Associations between major histocompatibility complex genes and production traits in White LeghornsA Lundén, I Edfors-Lilja, K Johansson, et al.Poultry Science|July 1, 1993
Effects of different floor types and levels of washing of waterers on broiler performance and bacteria count of drinking waterL D Andrews, L K Stamps, R W Moore, et al.Poultry Science|July 1, 1993
Immune modulation by altered nutrient metabolism: nutritional control of immune-induced growth depressionM E Cook, C C Miller, Y Park, et al.Poultry Science|July 1, 1993
Avian gut-associated immune system: implication in coccidial vaccine developmentH S LillehojPoultry Science|July 1, 1993
Relative bioavailability of L-ascorbyl-2-polyphosphate in broiler chickensS L Pardue, J Brake, P A Seib, et al.Pageof 2,056