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Poultry Science|June 26, 2008
Effect of potassium chloride supplementation in drinking water on broiler performance under heat stress conditionsT Ahmad, T Khalid, T Mushtaq, et al.Poultry Science|June 26, 2008
Rapid analysis of layer manure using near-infrared reflectance spectroscopyL Xing, L J Chen, L J HanPoultry Science|June 26, 2008
Intestinal cytokine response of commercial source broiler chicks to Salmonella typhimurium infectionY O Fasina, P S Holt, E T Moran, et al.Poultry Science|June 26, 2008
Interactive effects of ammonia and light intensity on hematochemical variables in broiler chickensH A Olanrewaju, J P Thaxton, W A Dozier, et al.Poultry Science|July 24, 2008
Effects of monochromatic light on immune response of broilersD Xie, Z X Wang, Y L Dong, et al.Poultry Science|July 24, 2008
Predicting metabolizable energy of normal corn from its chemical composition in adult Pekin ducksF Zhao, H F Zhang, S S Hou, et al.Poultry Science|July 24, 2008
Corticosterone alters meat quality by changing pre-and postslaughter muscle metabolismJ Gao, H Lin, Z G Song, et al.Poultry Science|July 24, 2008
Ovocleidin (OC 116) is present in avian skeletal tissuesM Horvat-Gordon, F Yu, D Burns, et al.Poultry Science|July 24, 2008
Microbial ecology shifts in the ileum of broilers during feed withdrawal and dietary manipulationsK Thompson, K Burkholder, J Patterson, et al.Poultry Science|July 24, 2008
Diversity of pulsed-field gel electrophoresis profiles of Campylobacter jejuni and Campylobacter coli from broiler chickens in FranceM Denis, V Rose, A Huneau-Salaün, et al.Pageof 2,057