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Poultry Science|February 6, 2026
Soybean genotype amino acid selection and processing method effects on broiler performanceS C Wells, K B Nelson, M F Costa, et al.
Poultry Science|January 28, 2026
Age differences in fear response of laying hens exposed to isolation test in light and dark environmentsI C von Seggern, J M Schober, G S Fraley
Poultry Science|January 28, 2026
Biofilm formation by clinical Clostridium perfringens isolates and its suppression by thymolShailes Bhattrai, Zhifeng Sun, Mark Jenkins, et al.
Poultry Science|January 24, 2026
Study on bacteriostasis of Chinese herbal medicine extracts to avibacterium paragallinarumZipeng Yue, Yurong Li, Ligong Chen, et al.
Poultry Science|January 21, 2026
Protection of goose adiponectin-derived peptide gADP3 on LPS-induced thymus and spleen injury in gooseBen Ma, Zhongzan Cao, Zelong Yao, et al.
Poultry Science|January 17, 2026
Pasture grazing reduces the incidence of hepatic osteodystrophy in meat-type geese: Insights from the liver bone axisZeshan Zulfiqar, Muhammad Arslan Asif, Jiamin Sun, et al.
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