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Preparative Biochemistry & Biotechnology|November 19, 2019
Cost-effective optimization of gellan gum production by Sphingomonas paucimobilis using corn steep liquorJin Huang, Shengquan Zhu, Chuanbao Li, et al.Preparative Biochemistry & Biotechnology|November 9, 2019
Extraction of watermelon seed proteins with enhanced functional properties using ultrasoundSagar M Gadalkar, Virendra K RathodPreparative Biochemistry & Biotechnology|December 7, 2019
Mixture design as a potential tool in modeling the effect of light wavelength on Dunaliella salina cultivation: an alternative solution to increase microalgae lipid productivity for biodiesel productionEduardo Henrique Bredda, Aneirson Francisco Da Silva, Messias Borges Silva, et al.Preparative Biochemistry & Biotechnology|December 7, 2019
Biotransformation of corn bran derived ferulic acid to vanillic acid using engineered Pseudomonas putida KT2440Priya Upadhyay, Nitesh K Singh, Rasika Tupe, et al.Preparative Biochemistry & Biotechnology|November 23, 2019
Recombinant expression and characterization of yeast Mrc1, a DNA replication checkpoint mediatorLanjing Li, Zhihui ZhangPreparative Biochemistry & Biotechnology|December 27, 2019
Chitosan modified Fe3O4/graphene oxide nanocomposite as a support for high yield and stable immobilization of cellulase: its application in the saccharification of microcrystalline celluloseMohd Faisal Asar, Nafees Ahmad, Qayyum HusainPreparative Biochemistry & Biotechnology|December 18, 2019
Encapsulation of β-amylase in water-oil-water enzyme emulsion liquid membrane (EELM) bioreactor for enzymatic conversion of starch to maltoseB S Priyanka, Navin K RastogiPreparative Biochemistry & Biotechnology|March 21, 2020
Artificial neural network and response surface methodology: a comparative analysis for optimizing rice straw pretreatment and saccharificationPiyush Parkhey, Aadil Keshaw Ram, Batul Diwan, et al.Preparative Biochemistry & Biotechnology|March 12, 2020
Anti-glycation effect and the α-amylase, lipase, and α-glycosidase inhibition properties of a polyphenolic fraction derived from citrus wastesAnnayara C F Fernandes, Ádina L Santana, Isabela M Martins, et al.Preparative Biochemistry & Biotechnology|February 18, 2020
Turning cacay butter and wheat bran into substrate for lipase production by Aspergillus terreus NRRL-255Wendell Medeiros de Azevedo, Larissa Ferreira Ribeiro de Oliveira, Maristela Alves Alcântara, et al.Pageof 207