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Preparative Biochemistry & Biotechnology|March 20, 2019
A new biosensor for osteoporosis detectionSevilay Inal Kabala, Hulya Yagar, Hakkı Mevlut OzcanPreparative Biochemistry & Biotechnology|April 13, 2017
A novel and efficient immunoglobulin Y extraction method using poloxamer-polyethylene glycolCui Li, Hao Ren, Rüdiger Schade, et al.Preparative Biochemistry & Biotechnology|August 28, 2019
Xanthan gum assisted foam fractionation for the recovery of casein from the dairy wastewaterZhaoliang Wu, Hao Yin, Wei Liu, et al.Preparative Biochemistry & Biotechnology|August 14, 2019
A colorimetric method for the determination of different functional flavonoids using 2,2'-azino-bis-(3-ethylbenzthiazoline-6-sulphonic acid) (ABTS) and peroxidaseFrancisco R Marín, Josefa Hernández-Ruiz, Marino B ArnaoPreparative Biochemistry & Biotechnology|April 2, 2019
Effects of glycerol concentrations on the bioproduction of PGHX by Agrobacterium HX1126Yongmei Liu, Zhonghua Wang, Jing Zhao, et al.Preparative Biochemistry & Biotechnology|April 2, 2019
Dextranase production by recombinant Pichia pastoris under operational volumetric mass transfer coefficient (kLa) and volumetric gassed power input (Pg/V) attainable at commercial large scaleMiguel Angel Marín Muñoz, Juan Jáuregui Rincón, Leobardo Serrano Carreón, et al.Preparative Biochemistry & Biotechnology|April 2, 2019
Efficient bioconversion of enzymatic corncob hydrolysate into biomass and lipids by oleaginous yeast Rhodosporidium paludigenum KM281510Thanongsak Chaiyaso, Atchara Manowattana, Charin Techapun, et al.Preparative Biochemistry & Biotechnology|April 2, 2019
Determining intracellular lipid content of different oleaginous yeasts by one simple and accurate Nile Red fluorescent methodCheng Zhao, Mu-Tan Luo, Chao Huang, et al.Preparative Biochemistry & Biotechnology|September 4, 2019
Impacts of the prostate stem cell antigen (PSCA) and Clostridium perfringens enterotoxin (CPE) on the apoptosis and cell cycle regulatory genes in PC3Saied Abedi, Abbas Doosti, Mohammad-Saied JamiPreparative Biochemistry & Biotechnology|September 11, 2019
Increased torulene production by the red yeast, Sporidiobolus pararoseus, using citrus juiceChun Wei, Tao Wu, Haiying Ao, et al.Pageof 207