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Preparative Biochemistry & Biotechnology|December 22, 2009
Identification of carotenoids produced from cheese whey by Blakeslea trispora in submerged fermentationM Varzakakou, T RoukasPreparative Biochemistry & Biotechnology|December 22, 2009
Conversion of trypsin to a copper enzyme: tyrosinase/catechol oxidase by chemical modificationBurcu Okutucu, Ali Zeytunluoglu, Figen ZihniogluPreparative Biochemistry & Biotechnology|March 18, 2009
Purification and characterization of camel (Camelus dromedarius) milk amylaseEsmail M El-Fakharany, Ehab A Serour, Aref M Abdelrahman, et al.Preparative Biochemistry & Biotechnology|March 18, 2009
Utilization of an enantioselective surface plasmon resonance electrode for the selection of the best C(70) fullerene as chiral selector for the enantioanalysis of L-cysteineRaluca-Ioana Stefan van Staden, Luxolo HoloPreparative Biochemistry & Biotechnology|May 12, 2009
Isolation of high density lipoprotein subclasses by electrofiltration and their chemical componentsRagheb F Atmeh, Belal M Kana'an, Tariq T MassadPreparative Biochemistry & Biotechnology|May 12, 2009
Media formulation using complex organic nutrients for improved activity, productivity, and yield of Candida rugosa lipase and esterase enzymesSerpil Takac, Banu ErdemPreparative Biochemistry & Biotechnology|December 19, 2008
Iron oxide nanoparticle assisted purification and mass spectrometry based proteolytic mapping of intact CD4+ T cells from human bloodSanti M Mandal, Ananta K Ghosh, Mahitosh MandalPreparative Biochemistry & Biotechnology|May 11, 2005
Influence of pH on the appearance of active peptides in the course of peptic hydrolysis of bovine haemoglobinV Dubois, N Nedjar-Arroume, D GuillochonPreparative Biochemistry & Biotechnology|September 19, 2008
Purification of alpha-galactosidase by affinity precipitation with alginateEvran Biçak Celem, Seçil OnalPreparative Biochemistry & Biotechnology|September 19, 2008
Partial purification and characterization of almond seed lipaseYeşim Yeşiloğlu, Lalecan BaşkurtPageof 211