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Preparative Biochemistry & Biotechnology|February 14, 2022
Investigation of lactic acid production by pressurized liquid hot water from cultivated Miscanthus × giganteusKaniye Gunes, Sait Sargin, Melih Soner CeliktasPreparative Biochemistry & Biotechnology|February 17, 2022
Production, concentration and partial characterization of an enzymatic extract produced by an Aspergillus niger mutant in solid state fermentationAlex da Silva Santos, Gabriela Moysés Pereira, Ana Maria Mazotto de Almeida, et al.Preparative Biochemistry & Biotechnology|February 16, 2022
The effects of different protease treatments on the techno-functional, structural, and bioactive properties of bovine caseinHatice Bekiroglu, Fatih Bozkurt, Ayse Karadag, et al.Preparative Biochemistry & Biotechnology|April 17, 2019
L-Asparaginase from E. chrysanthemi expressed in glycoswitch®: effect of His-Tag fusion on the extracellular expressionBrian Effer, Guilherme Meira Lima, Sindy Cabarca, et al.Preparative Biochemistry & Biotechnology|April 25, 2019
Spatial distribution of major bacterial species and different volatile fatty acids in a two-phase anaerobic biofilm reactor with PVA gel beads as bio-carrierSiddhartha Pandey, Sudipta SarkarPreparative Biochemistry & Biotechnology|April 9, 2019
Optimization and characterization of pullulan production by a newly isolated high-yielding strain Aureobasidium melanogenumGuoqiang Chen, Youshuang Zhu, Ge Zhang, et al.Preparative Biochemistry & Biotechnology|February 8, 2022
Challenges of expressing recombinant human tissue factor as a secreted protein in Pichia pastorisMohammad Jalili-Nik, Mohammad Soukhtanloo, Majid Mojarrad, et al.Preparative Biochemistry & Biotechnology|September 29, 2018
Large-scale purification of recombinant hepatitis B surface antigen from Pichia pastoris with non-affinity chromatographic methods as a substitute to immunoaffinity chromatographySeyed Nezamedin Hosseini, Amin Javidanbardan, Behnaz Sadat Alizadeh Salim, et al.Preparative Biochemistry & Biotechnology|September 29, 2018
Production of γ-aminobutyric acid in Escherichia coli by engineering MSG pathwayPing Yu, Kaifei Chen, Xingxing Huang, et al.Preparative Biochemistry & Biotechnology|October 11, 2018
Fungal co-culture increases ligninolytic enzyme activities: statistical optimization using response surface methodologyDulce Jiménez-Barrera, Wilberth Chan-Cupul, Zhiliang Fan, et al.Pageof 211