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Preventing Chronic Disease|March 22, 2020
The High Obesity Program: Overview of the Centers for Disease Control and Prevention and Cooperative Extension Services Efforts to Address ObesityAshleigh L Murriel, Sahra Kahin, Anu Pejavara, et al.Preventing Chronic Disease|August 29, 2020
Association of Adult Depression With Educational Attainment, Aspirations, and ExpectationsAlison K Cohen, Juliet Nussbaum, Miranda L Ritterman Weintraub, et al.Preventing Chronic Disease|August 29, 2020
Erratum, Vol. 17, August 13 ReleasePreventing Chronic Disease|October 16, 2020
Factors Associated With Avoiding Health Care Among Community-Dwelling Medicare Beneficiaries With Type 2 DiabetesBoon Peng Ng, Jacqueline B LaManna, Samuel D Towne, et al.Preventing Chronic Disease|October 9, 2020
Community and Research Perspectives on Cancer Disparities in WisconsinJessica Olson, Tobi Cawthra, Kirsten Beyer, et al.Preventing Chronic Disease|October 2, 2020
Social Determinants of Health-Related Needs During COVID-19 Among Low-Income Households With ChildrenShreela V Sharma, Ru-Jye Chuang, Melinda Rushing, et al.Preventing Chronic Disease|October 2, 2020
Combining Data From Assessments of Leisure, Occupational, Household, and Transportation Physical Activity Among US Adults, NHANES 2011-2016Geoffrey P Whitfield, Emily N Ussery, Susan A CarlsonPreventing Chronic Disease|December 28, 2018
The Effect of a Park-Based Physical Activity Program on Cardiovascular, Strength, and Mobility Outcomes Among a Sample of Racially/Ethnically Diverse Adults Aged 55 or OlderHannah E Kling, Emily M D'Agostino, Ja'mese V Booth, et al.Preventing Chronic Disease|December 28, 2018
Diabetes Quality of Care and Maintenance in New England: Can Cross-State Collaboration Move Us Forward?Dora M Dumont, Caitlin Pizzonia, Stephanie Poulin, et al.Preventing Chronic Disease|January 25, 2019
Intervention to Improve Access to Fresh Fruits and Vegetables Among Arkansas Food Pantry ClientsChristopher R Long, Brett Rowland, Pearl A McElfishPageof 266