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Preventing Chronic Disease|December 17, 2005
Identifying best practices for WISEWOMAN programs using a mixed-methods evaluationMelanie Besculides, Heather Zaveri, Rosanne Farris, et al.Preventing Chronic Disease|December 17, 2005
Using focus groups in the consumer research phase of a social marketing program to promote moderate-intensity physical activity and walking trail use in Sumter County, South CarolinaEricka Burroughs, Lara E Peck, Patricia A Sharpe, et al.Preventing Chronic Disease|December 17, 2005
Process, rationale, and interventions of Pakistan's National Action Plan on Chronic DiseasesSania Nishtar, Khalif Mohamud Bile, Ashfaq Ahmed, et al.Preventing Chronic Disease|December 17, 2005
The Annual African American Conference on Diabetes: evolving program evaluation with evolving program implementationJacquelyn M Houston, Maurice Martin, Joel E Williams, et al.Preventing Chronic Disease|December 17, 2005
Steps to a HealthierUS Cooperative Agreement Program: foundational elements for program evaluation planning, implementation, and use of findingsGoldie MacDonald, Danyael Garcia, Stephanie Zaza, et al.Preventing Chronic Disease|August 28, 2018
Age-Specific Risk Factors for Advanced Stage Colorectal Cancer, 1981-2013Kevin J Moore, Daniel A Sussman, Tulay Koru-SengulPreventing Chronic Disease|September 17, 2016
Casting a Wider Net: Engaging Community Health Worker Clients and Their Families in Cancer PreventionLee Anne Roman, Ruth Enid Zambrana, Sabrina Ford, et al.Preventing Chronic Disease|February 18, 2010
Impact of a multimedia campaign to increase intention to call 9-1-1 for stroke symptoms, upstate New York, 2006-2007Janine M Jurkowski, Dayna M Maniccia, Deborah A Spicer, et al.Preventing Chronic Disease|February 18, 2010
The GirlStars program: challenges to recruitment and retention in a physical activity and health education program for adolescent girls living in public housingLee Strunin, Maisha Douyon, Maria Chavez, et al.Preventing Chronic Disease|February 18, 2010
Availability, affordability, and accessibility of a healthful diet in a low-income community, Central Falls, Rhode Island, 2007-2008Marissa Sheldon, Kim M Gans, Ryan Tai, et al.Pageof 267