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Preventing Chronic Disease|September 19, 2007
Strategies for achieving healthy energy balance among African Americans in the Mississippi DeltaGroesbeck P Parham, Isabel C ScarinciPreventing Chronic Disease|September 19, 2007
Energy balance feasibility study for Latinas in Texas: a qualitative assessmentAmelie G Ramirez, Patricia Chalela, Kipling Gallion, et al.Preventing Chronic Disease|August 14, 2020
The COVID-19 Response in Nebraska: How Students Answered the CallSabrine Chengane, Anlan Cheney, Sierra Garth, et al.Preventing Chronic Disease|April 1, 2021
A Framework for Mobilizing Health Care to Respond to the Community Within the COVID-19 PandemicFayron Epps, Zanthia Wiley, Larissa J Teunis, et al.Preventing Chronic Disease|April 1, 2021
Needs and Preferences Among Food Pantry ClientsCaitlin E Caspi, Cynthia Davey, Christina Bliss Barsness, et al.Preventing Chronic Disease|April 1, 2021
New SNAP Eligibility in California Associated With Improved Food Security and HealthMelinda Wang, Ronli Levi, Hilary SeligmanPreventing Chronic Disease|April 10, 2015
Does perceived neighborhood walkability and safety mediate the association between education and meeting physical activity guidelines?Michael Pratt, Shaoman Yin, Robin Soler, et al.Preventing Chronic Disease|July 10, 2020
Recommendations for Keeping Parks and Green Space Accessible for Mental and Physical Health During COVID-19 and Other PandemicsSandy J Slater, Richard W Christiana, Jeanette GustatPreventing Chronic Disease|July 10, 2020
Incorporating Geographic Information Science and Technology in Response to the COVID-19 PandemicCharlotte D Smith, Jeremy MennisPreventing Chronic Disease|July 10, 2020
Pain Among Cancer SurvivorsM Shayne Gallaway, Julie S Townsend, Daniel Shelby, et al.Pageof 265