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Preventing Chronic Disease|November 16, 2013
Monetary matched incentives to encourage the purchase of fresh fruits and vegetables at farmers markets in underserved communitiesSuzanne Lindsay, Jennifer Lambert, Tanya Penn, et al.
Preventing Chronic Disease|October 19, 2013
Improving fruit and vegetable consumption among low-income customers at farmers markets: Philly Food Bucks, Philadelphia, Pennsylvania, 2011Candace R Young, Jennifer L Aquilante, Sara Solomon, et al.
Preventing Chronic Disease|October 19, 2013
Partnering with community institutions to increase access to healthful foods across municipalitiesLara Jaskiewicz, Rachael D Dombrowski, Heather M Drummond, et al.
Preventing Chronic Disease|October 19, 2013
Use of interrupted time-series method to evaluate the impact of cigarette excise tax increases in Pennsylvania, 2000-2009Zhen-qiang Ma, Lewis H Kuller, Monica A Fisher, et al.
Preventing Chronic Disease|September 28, 2013
The Massachusetts Emergency Medical Service Stroke Quality Improvement Collaborative, 2009-2012Denise H Daudelin, Erin R Kulick, Katrina D'Amore, et al.
Preventing Chronic Disease|September 28, 2013
Multiple chronic medical conditions and health-related quality of life in older adults, 2004-2006John P Barile, William W Thompson, Matthew M Zack, et al.
Preventing Chronic Disease|September 28, 2013
The impact of New York City's Health Bucks Program on electronic benefit transfer spending at farmers markets, 2006-2009Sabrina Baronberg, Lillian Dunn, Cathy Nonas, et al.
Preventing Chronic Disease|September 21, 2013
Tobacco treatment outcomes in patients with and without a history of depression, Czech Republic, 2005-2010Lenka Stepankova, Eva Kralikova, Kamila Zvolska, et al.
Preventing Chronic Disease|September 21, 2013
Trends in cigarette smoking rates and quit attempts among adults with and without diagnosed diabetes, United States, 2001-2010Amy Z Fan, Valerie Rock, Xuanping Zhang, et al.
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