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Preventing Chronic Disease|January 1, 2015
Temporal trends in fast-food restaurant energy, sodium, saturated fat, and trans fat content, United States, 1996-2013Lorien E Urban, Susan B Roberts, Jamie L Fierstein, et al.Preventing Chronic Disease|December 25, 2014
Improving children's menus in community restaurants: best food for families, infants, and toddlers (Best Food FITS) intervention, South Central Texas, 2010-2014Sylvia Hurd Crixell, Bj Friedman, Deborah Torrey Fisher, et al.Preventing Chronic Disease|November 14, 2014
Impact of the Arthritis Foundation's Walk With Ease Program on arthritis symptoms in African AmericansBrooke Wyatt, Chivon A Mingo, Mary B Waterman, et al.Preventing Chronic Disease|September 5, 2014
Antismoking mass media campaigns and support for smoke-free environments, Mobile County, Alabama, 2011-2012Gabriel H Fosson, Debra M McCallum, Michael B ConawayPreventing Chronic Disease|August 29, 2014
Toward an integrated public health approach for epilepsy in the 21st centuryHoward K Koh, Rosemarie Kobau, Vicky H Whittemore, et al.Preventing Chronic Disease|August 29, 2014
Characteristics of the built environment in relation to objectively measured physical activity among Mexican adults, 2011Deborah Salvo, Rodrigo S Reis, Areyh D Stein, et al.Preventing Chronic Disease|August 29, 2014
Collaborative depression care among Latino patients in diabetes disease management, Los Angeles, 2011-2013Brian Wu, Haomiao Jin, Irene Vidyanti, et al.Preventing Chronic Disease|March 23, 2013
Impact of data editing methods on estimates of smoking prevalence, Global Youth Tobacco Survey, 2007-2009Eugene Lam, Italia Rolle, Mikyong Shin, et al.Preventing Chronic Disease|September 11, 2015
Evaluating the Impact of the Healthy Beverage Executive Order for City Agencies in Boston, Massachusetts, 2011-2013Angie L Cradock, Erica L Kenney, Anne McHugh, et al.Preventing Chronic Disease|December 26, 2015
Arriving at Results Efficiently: Using the Enhanced Evaluability Assessment ApproachJan L Losby, Marla Vaughan, Rachel Davis, et al.Pageof 264