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Preventing Chronic Disease|June 11, 2026
Changes in Sugar-Sweetened Beverage Intake From Before to After Nutrition Labeling Policy Implementation: A Comparison of Mexico and the United StatesAlejandra Contreras-Manzano, Sultan Alsallum, Rachel E Davis, et al.
Preventing Chronic Disease|June 1, 2023
Using Randomized Controlled Trials to Estimate the Effect of Community Interventions for Childhood AsthmaW Dana Flanders, Tursynbek A Nurmagambetov, Cheryl R Cornwell, et al.
Preventing Chronic Disease|May 19, 2026
Ultraprocessed Foods in Popular Children's Television SeriesMilia Tzoutzou, Paraskevi Detopoulou, Antonia-Leda Matalas, et al.
Preventing Chronic Disease|May 19, 2026
Assessing Health Care Providers' Knowledge of Arthritis-Appropriate, Evidence-Based Interventions Through Online Self-AssessmentElizabeth A Joy, Lindsey Gardner, Katie Lucero, et al.
Preventing Chronic Disease|May 19, 2026
Increase in Prevalence of Self-Reported High Blood Cholesterol Among Adults, United States, 2019-2023Kerui Xu, Magdalena M Pankowska, Ahlia Sekkarie, et al.
Preventing Chronic Disease|September 17, 2008
Screening high school students for eating disorders: results of a national initiativeS Bryn Austin, Najat J Ziyadeh, Sara Forman, et al.
Preventing Chronic Disease|August 5, 2021
Sodium Reduction in Distributive Meals Through Speed-Scratch CookingElinor Hansotte, Elise Gahan, Shelley Vaughn, et al.
Preventing Chronic Disease|September 14, 2023
Trends and Predictors of Glycemic Control Among Adults With Type 2 Diabetes Covered by Alabama Medicaid, 2011-2019Caroline A Presley, Yulia Khodneva, Lucia D Juarez, et al.
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