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Preventing Chronic Disease|May 13, 2005
Anthropometric changes using a walking intervention in African American breast cancer survivors: a pilot studyDiane B Wilson, Jerlym S Porter, Gwen Parker, et al.Preventing Chronic Disease|May 13, 2005
Prevention Research Centers: contributions to updating the public health workforce through trainingAdele L Franks, Ross C Brownson, Carol Bryant, et al.Preventing Chronic Disease|March 17, 2007
Health behaviors of the young adult U.S. population: behavioral risk factor surveillance system, 2003Melissa McCracken, Ruth Jiles, Heidi Michels BlanckPreventing Chronic Disease|March 17, 2007
A practical, cost-effective method for recruiting people into healthy eating behavior programsPaul W McDonaldPreventing Chronic Disease|March 17, 2007
Development and introduction of a comprehensive tobacco control policy in a Canadian regional health authorityDiane Kunyk, Charl Els, Gerry Predy, et al.Preventing Chronic Disease|March 17, 2007
Addressing the obesity epidemic: a genomics perspectiveAstrid Newell, Amy Zlot, Kerry Silvey, et al.Preventing Chronic Disease|March 17, 2007
Globalization of behavioral risks needs faster diffusion of interventionsShahul Ebrahim, Joxel Garcia, Achmed Sujudi, et al.Preventing Chronic Disease|January 26, 2023
The Mediating Role of Sleep Disturbance on the Association Between Stress and Self-Rated Health Among Chinese and Korean Immigrant AmericansBrittany N Morey, Soomin Ryu, Yuxi Shi, et al.Preventing Chronic Disease|December 29, 2022
Changes in Depressive Symptoms, Perceived Stress, and Food Security Among Study Participants With Metabolic Syndrome During a COVID-19-Mandated Research PauseBarbara Lohse, Anahi Ramirez, Jenna Hickey, et al.Preventing Chronic Disease|November 23, 2022
The Availability and Price of Healthy Food in Seattle by Neighborhood Sociodemographic CharacteristicsLeah Neff Warner, Lina Pinero Walkinshaw, Vanessa M Oddo, et al.Pageof 266