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Preventing Chronic Disease|March 16, 2013
Promoting fruit and vegetable consumption among members of black churches, Michigan and North Carolina, 2008-2010Marlyn Allicock, La-Shell Johnson, Lucia Leone, et al.Preventing Chronic Disease|March 16, 2013
Leisure-time physical activity and its association with metabolic risk factors in Iranian adults: Tehran Lipid and Glucose Study, 2005-2008Bita Faam, Farhad Hosseinpanah, Atieh Amouzegar, et al.Preventing Chronic Disease|March 23, 2013
Giant inflatable colon and community knowledge, intention, and social support for colorectal cancer screeningDiana Redwood, Ellen Provost, Elvin Asay, et al.Preventing Chronic Disease|May 18, 2013
Impact of a hospital-level intervention to reduce heart disease overreporting on leading causes of deathTeeb Al-Samarrai, Ann Madsen, Regina Zimmerman, et al.Preventing Chronic Disease|May 11, 2013
Bidi and hookah use among Canadian youth: findings from the 2010 Canadian Youth Smoking SurveyChristine D Czoli, Scott T Leatherdale, Vicki RynardPreventing Chronic Disease|May 4, 2013
Local health department use of twitter to disseminate diabetes information, United StatesJenine K Harris, Nancy L Mueller, Doneisha Snider, et al.Preventing Chronic Disease|December 15, 2012
Association between self-reported household practices and body mass index of US children and adolescents, 2005Louise C Mâsse, Heidi M Blanck, Maria Valente, et al.Preventing Chronic Disease|December 15, 2012
Promoting prevention through the affordable care act: workplace wellnessLaura Anderko, Jason S Roffenbender, Ron Z Goetzel, et al.Preventing Chronic Disease|January 26, 2013
State-based and demographic variation in parent-reported medication rates for attention-deficit/hyperactivity disorder, 2007-2008Susanna N Visser, Stephen J Blumberg, Melissa L Danielson, et al.Preventing Chronic Disease|January 5, 2013
Support among middle school and high school students for smoke-free policies, North Carolina, 2009Kelly L Kandra, Anna McCullough, Leah Ranney, et al.Pageof 266