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Probiotics and Antimicrobial Proteins|September 27, 2023
Anti-Diabetic Effect of Lactobacillus Paracasei Isolated from Malaysian Water Kefir GrainsNoorshafadzilah Talib, Nurul Elyani Mohamad, Swee Keong Yeap, et al.
Probiotics and Antimicrobial Proteins|September 25, 2023
Metagenomic Studies Reveal the Evidence of Akkermansia muciniphila and Other Probiotic Bacteria in the Gut of Healthy and Enterocytozoon hepatopenaei (EHP)-Infected Farmed Penaeus vannameiUma Arumugam, Ganesh Babu Sudarsanan, Anbu Kumar Karuppannan, et al.
Probiotics and Antimicrobial Proteins|September 23, 2023
Interactive Effect of Dietary Heat-Killed Lactobacillus Plantarum L-137 and Berberine Supplementation on Intestinal Mucosa and Microbiota of Juvenile Black Sea Bream (Acanthopagrus Schlegelii)Gladstone Sagada, Lei Wang, Bingying Xu, et al.
Probiotics and Antimicrobial Proteins|July 17, 2023
Probiotic Potential, Antibacterial, and Antioxidant Capacity of Aspergillus luchuensis YZ-1 Isolated From Liubao TeaXiyan Zhang, Rui Jiao, Hui Li, et al.
Probiotics and Antimicrobial Proteins|July 4, 2023
Assessing the Potential Biological Activities of Postbiotics Derived from Saccharomyces cerevisiae: An In Vitro StudyHedayat Hosseini, Amin Abbasi, Sahar Sabahi, et al.
Probiotics and Antimicrobial Proteins|July 24, 2023
Evaluation of Probiotic Efficacy of Bacillus subtilis RODK28110C3 Against Pathogenic Aeromonas hydrophila and Edwardsiella tarda Using In Vitro Studies and In Vivo Gnotobiotic Zebrafish Gut Model SystemAshwath Nayak, Mave Harshitha, Saurabh Dubey, et al.
Probiotics and Antimicrobial Proteins|June 30, 2023
Gamma-Aminobutyric Acid (GABA) Biosynthesis from Lactobacillus plantarum subsp. plantarum IBRC10817 Optimized and Modeled in Response to Heat and Ultrasonic ShockMahboobeh Rezaei, Younes Ghasemi, Anousheh Sharifan, et al.
Probiotics and Antimicrobial Proteins|July 29, 2023
Antibiotic Susceptibility Testing and Establishment of Tentative Species-Specific Microbiological Cut-off Values for Bifidobacteria Isolated from Chinese PopulationZhangming Pei, Yufei Liu, Fang Zhao, et al.
Probiotics and Antimicrobial Proteins|June 26, 2023
Changes in the Human Gut Microbiome Caused by the Short-Term Impact of Lactic Acid Bacteria Consumption in Healthy PeopleMariya Gryaznova, Yuliya Smirnova, Inna Burakova, et al.
Probiotics and Antimicrobial Proteins|November 24, 2019
The Increasing Issue of Vancomycin-Resistant Enterococci and the Bacteriocin SolutionIngvild S Reinseth, Kirill V Ovchinnikov, Hanne H Tønnesen, et al.
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