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Probiotics and Antimicrobial Proteins|January 20, 2016
Development of a Murine Model with Optimal Routes for Bacterial Infection and Treatment, as Determined with Bioluminescent Imaging in C57BL/6 MiceAnneke M Brand, Rob Smith, Michele de Kwaadsteniet, et al.Probiotics and Antimicrobial Proteins|January 20, 2016
Optimization of Culture Conditions for Fermentation of Soymilk Using Lactobacillus casei by Response Surface MethodologyFeriyar Khoshayand, Sanaz Goodarzi, Ahmad Reza Shahverdi, et al.Probiotics and Antimicrobial Proteins|January 20, 2016
Molecular Identification and Typing of Putative Probiotic Indigenous Lactobacillus plantarum Strain Lp91 of Human Origin by Specific Primed-PCR AssaysRajesh Kumar, Sunita Grover, Virender Kumar BatishProbiotics and Antimicrobial Proteins|January 20, 2016
Lactobacillus rhamnosus BFE 5264 and Lactobacillus plantarum NR74 Promote Cholesterol Excretion Through the Up-Regulation of ABCG5/8 in Caco-2 CellsHong-Sup Yoon, Jae-Hyun Ju, Hannah Kim, et al.Probiotics and Antimicrobial Proteins|January 20, 2016
Characterization of Putative Adhesion Genes in the Potentially Probiotic Strain Lactobacillus plantarum BFE 5092Annabelle Grimm, Gyu-Sung Cho, Alexander Hanak, et al.Probiotics and Antimicrobial Proteins|January 20, 2016
Antagonistic Activity of Cellular Components of Potential Probiotic Bacteria, Isolated from the Gut of Labeo rohita, Against Aeromonas hydrophilaSib Sankar Giri, V Sukumaran, Shib Sankar Sen, et al.Probiotics and Antimicrobial Proteins|January 20, 2016
Development of Freeze-Dried Bacteriocin-Containing Preparations from Lactic Acid Bacteria to Inhibit Listeria monocytogenes and Staphylococcus aureusGalina Yu Dimitrieva-Moats, Gülhan ÜnlüProbiotics and Antimicrobial Proteins|January 20, 2016
Beneficial Effects of Bacillus subtilis subsp. subtilis Mori2, a Honey-Associated Strain, on Honeybee Colony PerformanceD C Sabaté, M S Cruz, M R Benítez-Ahrendts, et al.Probiotics and Antimicrobial Proteins|January 20, 2016
Upregulation of Intestinal Mucin Expression by the Probiotic Bacterium E. coli Nissle 1917Mohamed M HafezProbiotics and Antimicrobial Proteins|January 20, 2016
Investigation of Shelf Life of Potency and Activity of the Lactobacilli Produced Bacteriocins Through Their Exposure to Various Physicochemical Stress FactorsM P Zacharof, R W LovittPageof 214