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Probiotics and Antimicrobial Proteins|March 15, 2021
The Roles of Lactobacillus Acidophilus and Pectin in Preventing Postoperative Sepsis and Intestinal Adaptation in a Rat Model of Short Bowel SyndromeSahar Nouri Gharajalar, Siamak Kazemi-Darabadi, Hamid Valinezhad Lajimi, et al.
Probiotics and Antimicrobial Proteins|March 9, 2021
A Newly Characterized Potentially Probiotic Strain, Lactobacillus brevis MK05, and the Toxicity Effects of its Secretory Proteins Against MCF-7 Breast Cancer CellsMona Pourbaferani, Sima Modiri, Amir Norouzy, et al.
Probiotics and Antimicrobial Proteins|February 2, 2021
Hyperglycemia-Induced Cardiac Damage Is Alleviated by Heat-Inactivated Lactobacillus reuteri GMNL-263 via Activation of the IGF1R Survival PathwayKer-Ping Koay, Bruce Chi-Kang Tsai, Chia-Hua Kuo, et al.
Probiotics and Antimicrobial Proteins|January 16, 2022
Anti-rotavirus Properties and Mechanisms of Selected Gram-Positive and Gram-Negative Probiotics on Polarized Human Colonic (HT-29) CellsAnand Kumar, Yosra A Helmy, Zachary Fritts, et al.
Probiotics and Antimicrobial Proteins|January 5, 2022
Genomic Analyses of Pediococcus pentosaceus ST65ACC, a Bacteriocinogenic Strain Isolated from Artisanal Raw-Milk CheeseFrancielly Soares Oliveira, Rafaela da Silva Rodrigues, Antônio Fernandes de Carvalho, et al.
Probiotics and Antimicrobial Proteins|November 22, 2021
Precision Postbiotics and Mental Health: the Management of Post-COVID-19 ComplicationsMuskan Pandey, Archana Bhati, Kumari Priya, et al.
Probiotics and Antimicrobial Proteins|October 25, 2022
Exploration of Antidiabetic, Cholesterol-Lowering, and Anticancer Upshot of Probiotic Bacterium Pediococcus pentosaceus OBK05 Strain of ButtermilkKiran Kumar Bhukya, Bhima Bhukya
Probiotics and Antimicrobial Proteins|October 13, 2022
Evaluation of Antifungal Metabolites Produced by Lactic Acid BacteriaJoanna Ivy Irorita Fugaban, Eun Sung Jung, Svetoslav Dimitrov Todorov, et al.
Probiotics and Antimicrobial Proteins|September 29, 2022
Encapsulation of Bifidobacterium animalis subsp. lactis Through Emulsification Coupled with External Gelation for the Development of Synbiotic SystemsGeorgia Frakolaki, Virginia Giannou, Constantina Tzia
Probiotics and Antimicrobial Proteins|August 31, 2022
Neuroprotective Effects of Probiotic Lactobacillus reuteri GMNL-263 in the Hippocampus of Streptozotocin-Induced Diabetic RatsJing-Ying Lin, Bruce Chi-Kang Tsai, Hui-Chuan Kao, et al.
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