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Probiotics and Antimicrobial Proteins|August 13, 2020
Combined Use of Bacillus subtilis yb-114,246 and Bacillus licheniformis yb-214,245 Improves Body Growth Performance of Chinese Huainan Partridge Shank Chickens by Enhancing Intestinal Digestive ProfilesJiajun Yang, Kehe Huang, Jing Wang, et al.Probiotics and Antimicrobial Proteins|August 6, 2020
Potentially Probiotic Lactobacillus Strains Derived from Food Intensify Crystallization Caused by Proteus mirabilis in UrineAgnieszka Torzewska, Paulina Wiewiura, Dominika Brodecka, et al.Probiotics and Antimicrobial Proteins|August 5, 2020
The Effect of Antimicrobial Peptides on the Viability of Human Corneal Epithelial CellsEzgi Ulkuseven, David J McCanna, Lakshman N Subbaraman, et al.Probiotics and Antimicrobial Proteins|April 5, 2021
Antibiotic Followed by a Potential Probiotic Increases Brown Adipose Tissue, Reduces Biometric Measurements, and Changes Intestinal Microbiota Phyla in ObesityMariana de Moura E Dias, Sandra Aparecida Dos Reis Louzano, Lisiane Lopes da Conceição, et al.Probiotics and Antimicrobial Proteins|May 6, 2023
Antibacterial Properties and Efficacy of LL-37 Fragment GF-17D3 and Scolopendin A2 Peptides Against Resistant Clinical Strains of Staphylococcus aureus, Pseudomonas aeruginosa, and Acinetobacter baumannii In Vitro and In Vivo Model StudiesNastaran Farzi, Mana Oloomi, Golnaz Bahramali, et al.Probiotics and Antimicrobial Proteins|July 2, 2020
Inhibitory Effect of Lipoteichoic Acid Derived from Three Lactobacilli on Flagellin-Induced IL-8 Production in Porcine Peripheral Blood Mononuclear CellsBong Sun Kim, Cheol-Heui Yun, Seung Hyun Han, et al.Probiotics and Antimicrobial Proteins|July 3, 2020
Modeling the Ethanol Tolerance of the Probiotic Yeast Saccharomyces cerevisiae var. boulardii CNCM I-745 for its Possible Use in a Functional BeerG Yedid Ramírez-Cota, E Oliver López-Villegas, Antonio R Jiménez-Aparicio, et al.Probiotics and Antimicrobial Proteins|March 6, 2015
Characterization of Deep Sea Fish Gut Bacteria with Antagonistic Potential, from Centroscyllium fabricii (Deep Sea Shark)E S Bindiya, K J Tina, Subin S Raghul, et al.Probiotics and Antimicrobial Proteins|March 5, 2015
Inactivated Probiotic Bacteria Stimulate Cellular Immune Responses of Catla, Catla catla (Hamilton) In VitroDibyendu Kamilya, Arunjyoti Baruah, Timothy Sangma, et al.Probiotics and Antimicrobial Proteins|May 10, 2023
Novel Insight into the Effect of Probiotics in the Regulation of the Most Important Pathways Involved in the Pathogenesis of Type 2 Diabetes MellitusFarzaneh Hasanian-Langroudi, Asghar Ghasemi, Mehdi Hedayati, et al.Pageof 214