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Public Health|July 6, 2000
Stages of dietary change and nutrition attitudes in the Spanish populationI López-Azpiazu, M A Martinez-González, A León-Mateos, et al.Public Health|May 24, 2000
Health education pamphlets about smoking--their benefit to smokers and non-smokersL Meillier, M Osler, S Sabroe, et al.Public Health|May 9, 2000
The effects of dietary supplementation on growth and adult mortality: a re-analysis and follow-up of a pre-war studyD Gunnell, G D Smith, A R Ness, et al.Public Health|August 30, 2000
Health care for diabetic patients in developing countries: a case from EgyptM El-Shazly, M Abdel-Fattah, A Zaki, et al.Public Health|June 15, 2001
Domestic violence: a comparative survey of levels of detection, knowledge, and attitudes in healthcare workersK Cann, S Withnell, J Shakespeare, et al.Public Health|June 15, 2001
Evaluating maternity services: how representative are data collected using a pregnancy diary?Public Health|June 15, 2001
Assessment of HIV transmission risks in clinical situations in health care students from Germany, Lithuania and NamibiaJ Klewer, H Lauschke, J Raulinaviciute, et al.Public Health|June 15, 2001
The efficacy of whole cell pertussis immunisation: collected data on a vaccine produced in FranceM A Fletcher, P Saliou, C Ethevenaux, et al.Public Health|June 15, 2001
Perceptual strategies to improve skin cancer discriminations in naive observersA Brooks, J Predebon, R van der ZwanPageof 564