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Public Health Nutrition|December 15, 2011
Wholegrain cereals and bread: a duet of the Mediterranean diet for the prevention of chronic diseasesAngel Gil, Rosa M Ortega, José MaldonadoPublic Health Nutrition|December 15, 2011
Food consumption and civil society: Mediterranean diet as a sustainable resource for the Mediterranean areaF Xavier MedinaPublic Health Nutrition|December 15, 2011
Parental nutrition knowledge and attitudes as predictors of 5-6-year-old children's healthy food knowledgeDorota Zarnowiecki, Natalie Sinn, John Petkov, et al.Public Health Nutrition|December 15, 2011
Local evidenced-based policy options to improve food security in South Australia: the use of local knowledge in policy developmentAmber Bastian, John CoveneyPublic Health Nutrition|November 30, 2011
A community-based health promotion intervention using brief negotiation techniques and a pledge on dietary intake, physical activity levels and weight outcomes: lessons learnt from an exploratory trialFrances C Hillier, Alan M Batterham, Catherine A Nixon, et al.Public Health Nutrition|November 30, 2011
Predictors and mediators of differences in soft drinks consumption according to gender and plans of further education among Norwegian secondary-school childrenMarit Hilsen, Saskia J te Velde, Elling Bere, et al.Public Health Nutrition|November 30, 2011
Maternal work hours in early to middle childhood link to later adolescent diet qualityJianghong Li, Therese O'Sullivan, Sarah Johnson, et al.Public Health Nutrition|November 30, 2011
Assessment of evaluations made to healthy eating policies in Europe: a review within the EATWELL ProjectFederico J A Pérez-Cueto, Jessica Aschemann-Witzel, Bhavani Shankar, et al.Public Health Nutrition|November 30, 2011
Validation of a semi-quantitative FFQ using food records as a reference in older women in the Kuopio Fracture Prevention Study (OSTPRE-FPS)Arja T Erkkilä, Ritva Järvinen, Henna Karvonen, et al.Public Health Nutrition|April 6, 2012
Iodine status and fish intake of Sudanese schoolchildren living in the Red Sea and White Nile regionsIzzeldin S Hussein, Yoeju Min, Kebreab Ghebremeskel, et al.Pageof 692