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Public Health Nutrition|April 12, 2001
Healthy eating in Ukraine: attitudes, barriers and information sourcesO Biloukha, V Utermohlen
Public Health Nutrition|April 12, 2001
Dietary beliefs in the Baltic republicsJ Pomerleau, M McKee, A Robertson, et al.
Public Health Nutrition|April 12, 2001
A household food inventory for North American ChineseJ A Satia, R E Patterson, A R Kristal, et al.
Public Health Nutrition|April 12, 2001
Agreement between a brief food frequency questionnaire and diet records using two statistical methodsG L Ambrosini, N H de Klerk, A W Musk, et al.
Public Health Nutrition|August 10, 2000
Variables independently associated with self-reported obesity in the European UnionJ A Martínez, J M Kearney, A Kafatos, et al.
Public Health Nutrition|August 19, 2000
Comparison of a dietary record using reported portion size versus standard portion size for assessing nutrient intakeD C Welten, R A Carpenter, R S McPherson, et al.
Public Health Nutrition|August 19, 2000
An evaluation of food photographs as a tool for quantifying food and nutrient intakesP J Robson, M B Livingstone
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