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Public Health Reviews|February 17, 2018
NUTRItion and CLIMate (NUTRICLIM): investigating the relationship between climate variables and childhood malnutrition through agriculture, an exploratory study in Burkina FasoRaissa Sorgho, Jonas Franke, Seraphin Simboro, et al.Public Health Reviews|February 17, 2018
Aging and health among migrants in a European perspectiveMaria Kristiansen, Oliver Razum, Hürrem Tezcan-Güntekin, et al.Public Health Reviews|February 17, 2018
Climate change and infectious diseasesAntoine Flahault, Rafael Ruiz de Castaneda, Isabelle BolonPublic Health Reviews|February 17, 2018
Integrated mixed methods policy analysis for sustainable food systems: trends, challenges and future researchSoledad CuevasPublic Health Reviews|February 17, 2018
The implications of COP21 for our future climateCorinne Le QuéréPublic Health Reviews|February 17, 2018
The role of foundations: Rockefeller FoundationDavid RockefellerPublic Health Reviews|February 17, 2018
Communicating climate change and health in the mediaAnneliese Depoux, Mathieu Hémono, Sophie Puig-Malet, et al.Public Health Reviews|February 17, 2018
A human rights approach to the health implications of food and nutrition insecurityAna Ayala, Benjamin Mason MeierPublic Health Reviews|February 17, 2018
Palliative care and human rights in patient care: an Armenia case studyGabriela Barros de Luca, Violeta Zopunyan, Naomi Burke-Shyne, et al.Pageof 59