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Recent Advances in Food, Nutrition & Agriculture|January 30, 2024
Enhancement of Wheat (Triticum aestivum L.) Growth and Yield Attributes in a Subtropical Humid Climate through Treated Ganga Sludge-based Organic FertilizersAcharya Balkrishna, Nidhi Sharma, Ajay Kumar Gautam, et al.
Recent Advances in Food, Nutrition & Agriculture|February 2, 2024
Bioactive Compounds from Kinnow Processing Waste and their Associated Benefits: A ReviewAdethi Pulparambil, Prasad Rasane, Jyoti Singh, et al.
Recent Advances in Food, Nutrition & Agriculture|January 29, 2024
Managing Postharvest Losses of Vegetables and Fruits: A Methodological ReviewSourav De, Subhasis Banerjee, Sabyasachi Banerjee
Recent Advances in Food, Nutrition & Agriculture|May 28, 2024
Production and Chemical Characterization of Silage from Saccharine Sorghum Fertirrigated with Sugarcane VinasseArlindo Fabrício Correia, Antonio Cesar Godoy, Marcos Paiva Scardua, et al.
Recent Advances in Food, Nutrition & Agriculture|June 7, 2024
The Association of Dietary Inflammatory Index and Cognitive Function in Iranian EldersMaryam Mohseni, Nitin Shivappa, Mehrnaz Shojaei, et al.
Recent Advances in Food, Nutrition & Agriculture|October 8, 2024
Current State of Scientific Knowledge on Curcumin Encapsulation and ApplicationsWissam Zam, Mohamed Reda Zahi, Mohamed El Hattab
Recent Advances in Food, Nutrition & Agriculture|July 7, 2026
Trichoderma as a Sustainable Plant Growth Promoter: Mechanisms of IAA Production, Phosphate Solubilization, and Siderophore ActivityJerry Junior Rama, Devina David, Ahmad Asnawi Bin Mus, et al.
Recent Advances in Food, Nutrition & Agriculture|April 13, 2026
Unravelling the Regulatory Paradox of Probiotics: Challenges in Standardization, Clinical Validation, and Global AcceptanceSimran Nayan, Shikha Baghel Chauhan, Indu Singh, et al.
Recent Advances in Food, Nutrition & Agriculture|September 21, 2026
Ethnobotanical, Phyto-pharmacological, and Bio-economic Prospects of Phyllostachys edulis (Carrière) J.Houz.: Review of Recent AdvancesAkshita Giri, Soubhik Bhattacharyya, Dhrubajyoti Sarkar, et al.
Recent Advances in Food, Nutrition & Agriculture|September 11, 2026
Integrating Protein and Residual Dynamics: Understanding Low Oil Concentration at Elevated Source/Sink Ratios in SunflowerRaúl Gonzalez Belo, Maria Paula Laserna, Daniel Latorre Marrero, et al.
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