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Reviews on Environmental Health|September 27, 2007
Mercury in seafood: mechanisms of accumulation and consequences for consumer healthS Balshaw, J Edwards, B Daughtry, et al.Reviews on Environmental Health|September 27, 2007
Autism and environmental influences: review and commentaryScott C BelloReviews on Environmental Health|September 4, 2008
Effect of evapotranspiration on the salinity of wastewater treated by aquatic plantsF Kirzhner, Y Zimmels, A GafniReviews on Environmental Health|August 27, 2005
Renal carcinogenicity of trichloroethylene: update, mode of action, and fundamentals for occupational standard settingVolker Harth, Thomas Brüning, Hermann M BoltReviews on Environmental Health|January 25, 2007
Recreational water quality control in Mississippi, USA: bacteriological assessment in the Pearl River and Ross Barnett reservoirStephen Kishinhi, Paul B Tchounwou, Ibrahim O Farah, et al.Reviews on Environmental Health|May 17, 2006
Polychlorinated biphenyls (PCBs): routes of exposure and effects on human healthDavid O CarpenterReviews on Environmental Health|May 17, 2006
Comparative evaluation of conventional and alternative methods for the removal of arsenic from contaminated groundwatersIoannis A Katsoyiannis, Anastasios I ZouboulisReviews on Environmental Health|April 14, 2010
Environmental factors in cancer: trichloroethylene and related solvents: science, regulation, and cancer preventionDaniel WartenbergReviews on Environmental Health|April 14, 2010
Too much of a good thing? Nitrate from nitrogen fertilizers and cancerMary H WardReviews on Environmental Health|August 8, 2009
Biomarkers in population studies: environmental mutagenesis and risk for cancerWilliam W Au, Mathuros RuchirawatPageof 102