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Revista Argentina De Microbiologia|February 24, 2004
[Monitoring of a HACCP (Hazard Analysis Critical Control Point) plan for Listeria monocytogenes control]G B Mengoni, P M ApraizRevista Argentina De Microbiologia|April 1, 1992
[Prevalence of Staphylococcus aureus isolated from subclinical bovine mastitis in dairies of the city of San Luis]O N Puig de Centorbi, A M de Cuadrado, L E Alcaraz, et al.Revista Argentina De Microbiologia|April 1, 1992
[Molecular analysis of the principal neutralization epitope (V3 loop) of human immunodeficiency virus type 1 in Argentina]M Gómez Carrillo, C Piccardo, O LibonattiRevista Argentina De Microbiologia|July 2, 2003
[Presence of botulinum-producing clostridia in the soils of Entre Ríos]C Lúquez, R A Fernández, M I Bianco, et al.Revista Argentina De Microbiologia|July 2, 2003
[Comparison of methods for the identification of the most common yeasts in the clinical microbiology laboratory]L Guelfand, P Grisolía, C Bozzano, et al.Revista Argentina De Microbiologia|November 1, 2003
[Malassezia species isolated from skin diseases in a care center in the city of Buenos Aires, Argentina]C E Canteros, M Soria, C Rivas, et al.Revista Argentina De Microbiologia|November 1, 2003
[Bacteremia in 2 hospitals in Rosario, Argentina]R Notario, N Borda, T Gambandé, et al.Revista Argentina De Microbiologia|January 1, 1984
[Assays of nutrition in Ascobolus furfuraceus. Sources of nitrogen]C E Lima, O A MercuriRevista Argentina De Microbiologia|January 1, 1983
[Salmonella: its incidence in waters of the Zaimán arroyo]F O Benassi, F Martínez Vázquez, T EiguerRevista Argentina De Microbiologia|October 1, 1994
[Hemagglutination patterns of uropathogenic Escherichia coli]C Balagué, I Toresani, L FernándezPageof 172