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Revista Argentina De Microbiologia|February 24, 2019
Identification of an Argentinean isolate of Spodoptera frugiperda granulovirusMatías Luis Pidre, Karina Belén Sabalette, Víctor Romanowski, et al.Revista Argentina De Microbiologia|February 25, 2019
[Corynebacterium pseudotuberculosis biovar ovis: Evaluation of antibiotics susceptibility in vitro]Adriana A Gallardo, Rocío A Toledo, Ramón A González Pasayo, et al.Revista Argentina De Microbiologia|February 26, 2019
In vitro effect of the crude extract of a potato common scab streptomycete in Sinaloa, MexicoAmanda Alejo, Eleuterio Burgueño, Luis A Maldonado, et al.Revista Argentina De Microbiologia|February 20, 2021
Ultrastructural changes in methicillin-resistant Staphylococcus aureus (MRSA) induced by a novel cyclic peptide ASP-1 from Bacillus subtilis: A scanning electron microscopy (SEM) studyRehan Deshmukh, Ajay Ghosh Chalasani, Debprasad Chattopadhyay, et al.Revista Argentina De Microbiologia|February 21, 2021
[Proposal for the control and mitigation of COVID-19 dissemination: strategic management of the disease]Mariano Rivero, Dolores Gutiérrez-Cacciabue, Verónica Beatriz Rajal, et al.Revista Argentina De Microbiologia|February 6, 2021
Chemical composition and antifungal properties of commercial essential oils against the maize phytopathogenic fungus Fusarium verticillioidesFernanda Achimón, Vanessa D Brito, Romina P Pizzolitto, et al.Revista Argentina De Microbiologia|February 8, 2021
Effects of glyphosate on soil fungal communities: A field studyMaría Belén Vázquez, María Virginia Moreno, Martín Raúl Amodeo, et al.Revista Argentina De Microbiologia|March 2, 2021
[Optimization of variables in photodynamic antifungal assays against Candida species]Lucía Bulacio, Silvana Ramadán, Hernán Dalmaso, et al.Revista Argentina De Microbiologia|March 4, 2017
The relationship of Chlamydophila pneumoniae with schizophrenia: The role of brain-derived neurotrophic factor (BDNF) and neurotrophin-3 (NT-3) in this relationshipFatma Kalayci, Armagan Ozdemir, Suat Saribas, et al.Revista Argentina De Microbiologia|March 16, 2017
Selected lactobacilli and bifidobacteria development in solid state fermentation using soybean pasteAntonieta Rodríguez de Olmos, Maria Alejandra Correa Deza, Marisa S GarroPageof 172