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Revista Latinoamericana De Microbiologia|October 26, 2006
[Molecular approaches to the control of onchocerciasis in Mexico]Mario A Rodríguez-PérezRevista Latinoamericana De Microbiologia|October 26, 2006
Regulatory considerations of aflatoxin contamination of food in MexicoDoralinda Guzmán-de-Peña, Juan José Peña-CabrialesRevista Latinoamericana De Microbiologia|October 26, 2006
[Evolution and phylogeny of rhizobia]Lourdes Lloret, Esperanza Martínez-RomeroRevista Latinoamericana De Microbiologia|October 27, 2006
Some biological features of mollicutesJosé Antonio Rivera-Tapia, María Lilia Cedillo-Ramírez, Constantino Gil JuárezRevista Latinoamericana De Microbiologia|April 1, 1991
[Epidemiologic and etiologic study of acute respiratory infections in children under 5 years of age]E García Ramos, E Pizarro Suárez, L A Sapiáin, et al.Revista Latinoamericana De Microbiologia|April 1, 1991
[Microfilariae in vaginal exudates from Argentinian apes]N B Coppo, J A CoppoRevista Latinoamericana De Microbiologia|April 1, 1991
[Microbiological quality of spices consumed in Cuba]M Rodríguez, M Alvarez, M ZayasRevista Latinoamericana De Microbiologia|October 1, 1993
[Incidence of Campylobacter spp. and Salmonella spp. in raw and roasted chicken in Guadalajara, Mexico]A Castillo-Ayala, M G Salas-Ubiarco, M L Márquez-Padilla, et al.Revista Latinoamericana De Microbiologia|October 1, 1993
[Serotypes of Salmonella identified in chorizos for sale in Acapulco, Guerrero, Mexico]L A Bello-PérezRevista Latinoamericana De Microbiologia|January 1, 1993
[Capsular polysaccharide of Klebsiella pneumoniae. II. Immunogenic properties]M D Alcántar-Curiel, A Martínez-Ramos, E García-LatorrePageof 40