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SAGE Open Medicine|March 4, 2024
Development of educational package and participatory consumer groups to improve food handling practices in food establishments in Sri LankaLasantha Krishan Hirimuthugoda, Padmal De Silva, Palitha Abeykoon
SAGE Open Medicine|March 4, 2024
Splash of body fluids among healthcare support staff in Ghana: a cross-sectional studyPhilip Apraku Tawiah, Emmanuel Appiah-Brempong, Paul Okyere, et al.
SAGE Open Medicine|February 26, 2024
Intravenous versus intramuscular oxytocin injection for preventing uterine atonic primary postpartum haemorrhage in third stage of labour: A double-blind randomised controlled trialEmmanuel Ikechukwu Okaforcha, George Uchenna Eleje, Joseph Ifeanyichukwu Ikechebelu, et al.
SAGE Open Medicine|February 13, 2024
Prevalence and correlates of depression among students in a senior high school in Ghana: A school-based cross-sectional studyNana Akua Sarfoah Obeng-Okon, Douglas Aninng Opoku, Nana Kwame Ayisi-Boateng, et al.
SAGE Open Medicine|October 9, 2023
Making a difference? A retrospective review of peripherally inserted central catheters: A single-center experience in ColombiaLaura García-Zambrano, Daniel Morales-Gómez, Michael J Dennis-Halley, et al.
SAGE Open Medicine|October 13, 2023
The unmet surgical needs of global refugee populations: A perspective reviewWireko Andrew Awuah, Favour Tope Adebusoye, Tomas Ferreira, et al.
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