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Scandinavian Journal of Gastroenterology. Supplement|January 1, 1996
Quality of life: a reflection of symptoms and concernsH Glise, B Hallerbäck, I WiklundScandinavian Journal of Gastroenterology. Supplement|January 1, 1996
Quality of life and regulatory issuesI WiklundScandinavian Journal of Gastroenterology. Supplement|January 1, 1997
Metabolic consequences of total colectomyS U Christl, W ScheppachScandinavian Journal of Gastroenterology. Supplement|January 1, 1997
Lactulose, lactic acid bacteria, intestinal microecology and mucosal protectionS Salminen, E SalminenScandinavian Journal of Gastroenterology. Supplement|January 1, 1997
In vitro and in vivo lactose and lactulose effects on colonic fermentation and portal-systemic encephalopathy parametersM Uribe-Esquivel, S Moran, J L Poo, et al.Scandinavian Journal of Gastroenterology. Supplement|January 1, 1997
Effects of short-chain fatty acids on gastrointestinal motilityC Cherbut, A C Aubé, H M Blottière, et al.Scandinavian Journal of Gastroenterology. Supplement|January 1, 1997
Effect of lactulose and fiber-rich diets on bile in relation to gallstone disease: an updateG P VanBerge-Henegouwen, P Portincasa, K J van ErpecumScandinavian Journal of Gastroenterology. Supplement|January 1, 1997
Chemoprevention of colorectal tumors: role of lactulose and of other agentsM Ponz de Leon, L RoncucciScandinavian Journal of Gastroenterology. Supplement|January 1, 1997
Overactivation of the immune system by translocated bacteria and bacterial productsT Hartung, A Sauer, C Hermann, et al.Scandinavian Journal of Gastroenterology. Supplement|January 1, 1997
Microflora-associated defense stimulating factorsG Pulverer, H Lioe Ko, J BeuthPageof 212