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The American Journal of Clinical Nutrition|December 1, 1979
Retinoic acid--a reviewD B Ott, P A Lachance
The American Journal of Clinical Nutrition|March 1, 1987
Vitamin requirements of the elderlyP M Suter, R M Russell
The American Journal of Clinical Nutrition|June 9, 2017
Twenty-year trends in dietary patterns in French-speaking Switzerland: toward healthier eatingPedro Marques-Vidal, Jean-Michel Gaspoz, Jean-Marc Theler, et al.
The American Journal of Clinical Nutrition|June 9, 2017
Association between noncow milk beverage consumption and childhood heightMarie-Elssa Morency, Catherine S Birken, Gerald Lebovic, et al.
The American Journal of Clinical Nutrition|June 9, 2017
Adult height, dietary patterns, and healthy agingWenjie Ma, Kaitlin A Hagan, Yoriko Heianza, et al.
The American Journal of Clinical Nutrition|June 9, 2017
Fructose replacement of glucose or sucrose in food or beverages lowers postprandial glucose and insulin without raising triglycerides: a systematic review and meta-analysisRebecca A Evans, Michael Frese, Julio Romero, et al.
The American Journal of Clinical Nutrition|September 9, 2016
Weight centile crossing in infancy: correlations between successive months show evidence of growth feedback and an infant-child growth transitionTim J Cole, Atul Singhal, Mary S Fewtrell, et al.
The American Journal of Clinical Nutrition|June 2, 2017
Comparing effectiveness of mass media campaigns with price reductions targeting fruit and vegetable intake on US cardiovascular disease mortality and race disparitiesJonathan Pearson-Stuttard, Piotr Bandosz, Colin D Rehm, et al.
The American Journal of Clinical Nutrition|September 1, 1985
Effect of increased amounts of pectin on a solid-liquid meal digestion in healthy manB Flourie, N Vidon, J A Chayvialle, et al.
The American Journal of Clinical Nutrition|June 16, 2017
Adjusting retinol-binding protein concentrations for inflammation: Biomarkers Reflecting Inflammation and Nutritional Determinants of Anemia (BRINDA) projectLeila M Larson, Sorrel Ml Namaste, Anne M Williams, et al.
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