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The American Journal of Clinical Nutrition|July 1, 1985
Factors affecting the rate of hydrolysis of starch in legumesS Wong, K Traianedes, K O'DeaThe American Journal of Clinical Nutrition|July 1, 1985
Relationship between birth weight and subsequent weight gainS M GarnThe American Journal of Clinical Nutrition|July 1, 1985
Dietary management of rumination: four case studiesJ Rast, J A Ellinger-Allen, J M JohnstonThe American Journal of Clinical Nutrition|February 1, 1985
Enhancement of calcium absorption in rats by coadministration of glucose polymerJ J Zheng, R J Wood, I H RosenbergThe American Journal of Clinical Nutrition|February 1, 1985
Serum vitamin B12 levels in parturients, in the intervillous space of the placenta and in full-term newborns and their interrelationships with folate levelsE R Giugliani, S M Jorge, A L GonçalvesThe American Journal of Clinical Nutrition|February 1, 1985
Interrelationships of moderate and high alcohol consumption with diet and health statusV N Hillers, L K MasseyThe American Journal of Clinical Nutrition|April 1, 1986
Plasma lipids and apolipoprotein A-I and A-II levels in alcoholic patientsR D Hurt, E R Briones, K P Offord, et al.The American Journal of Clinical Nutrition|April 1, 1986
Fat in the diets of adolescent girls with emphasis on isomeric fatty acidsM M van den Reek, M C Craig-Schmidt, J D Weete, et al.The American Journal of Clinical Nutrition|April 1, 1986
Plasma pyridoxal phosphate concentrations and coenzyme stimulation of erythrocyte alanine aminotransferase activities of white and black adolescent girlsJ A Driskell, S W MoakThe American Journal of Clinical Nutrition|June 1, 1985
Serum alkaline phosphatase and serum zinc levels in the diagnosis and exclusion of zinc deficiency in manK Weismann, H HøyerPageof 1,640