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The American Journal of Clinical Nutrition|December 3, 2023
Relative validity of habitual sugar and low/no-calorie sweetener consumption assessed by food frequency questionnaire, multiple 24-h dietary recalls and urinary biomarkers: an observational study within the SWEET projectMarion Ec Buso, Hendriek C Boshuizen, Novita D Naomi, et al.
The American Journal of Clinical Nutrition|December 2, 2023
Prebiotics increase iron absorption and reduce the adverse effects of iron on the gut microbiome and inflammation: a randomized controlled trial using iron stable isotopes in Kenyan infantsNadja Mikulic, Mary A Uyoga, Nicole U Stoffel, et al.
The American Journal of Clinical Nutrition|December 3, 2023
Glycemic and sleep effects of daytime compared with those of overnight infusions of home parenteral nutrition in adults with short bowel syndrome: A quasi-experimental pilot trialHassan S Dashti, Aaron Leong, Kris M Mogensen, et al.
The American Journal of Clinical Nutrition|November 24, 2023
Associations of infant feeding practices with abdominal and hepatic fat measures in childhood in the longitudinal Healthy Start StudyCatherine C Cohen, Kylie K Harrall, Houchun Hu, et al.
The American Journal of Clinical Nutrition|November 3, 2023
Growth and Body Composition 5 y After Treatment for Severe Acute Malnutrition: A 5-y Prospective Matched Cohort Study in Ethiopian ChildrenGetu Gizaw, Paluku Bahwere, Alemayehu Argaw, et al.
The American Journal of Clinical Nutrition|November 16, 2023
Infant Milk Formula with Large, Milk Phospholipid-coated Lipid Droplets Enriched in Dairy Lipids Affects Body Mass Index Trajectories and Blood Pressure at School Age: Follow-up of a Randomized Controlled TrialMarieke Abrahamse-Berkeveld, Sabine Nj Jespers, Poh Choo Khoo, et al.
The American Journal of Clinical Nutrition|November 13, 2023
Sex disparities in parenteral and enteral nutrition societies' leadership worldwide: a 20-year retrospective analysisMaria Isabel T D Correia, Bruna R da Silva, Wafaa Ayesh, et al.
The American Journal of Clinical Nutrition|September 17, 2023
Improvements in dietary intake, behaviors, and psychosocial measures in a community-randomized cardiovascular disease risk reduction intervention: Strong Hearts, Healthy Communities 2.0Alexandra L MacMillan Uribe, Margaret Demment, Meredith L Graham, et al.
The American Journal of Clinical Nutrition|September 3, 2023
The Weight-loss Effect of GLP-1RAs Glucagon-Like Peptide-1 Receptor Agonists in Non-diabetic Individuals with Overweight or Obesity: A Systematic Review with Meta-Analysis and Trial Sequential Analysis of Randomized Controlled TrialsYupeng Liu, Binye Ruan, Huinan Jiang, et al.
The American Journal of Clinical Nutrition|August 20, 2023
Health effects of the New Nordic Renal Diet in patients with stage 3 and 4 chronic kidney disease, compared with habitual diet: a randomized trialNikita Misella Hansen, Anne-Lise Kamper, Marianne Rix, et al.
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