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The American Journal of Clinical Nutrition|April 30, 2003
Postprandial effects of dietary trans fatty acids on apolipoprotein(a) and cholesteryl ester transferLissa M Gatto, David R Sullivan, Samir SammanThe American Journal of Clinical Nutrition|April 30, 2003
Effect of individual dietary fatty acids on postprandial activation of blood coagulation factor VII and fibrinolysis in healthy young menTine Tholstrup, George J Miller, Anette Bysted, et al.The American Journal of Clinical Nutrition|April 30, 2003
Effects of dietary fatty acids and carbohydrates on the ratio of serum total to HDL cholesterol and on serum lipids and apolipoproteins: a meta-analysis of 60 controlled trialsRonald P Mensink, Peter L Zock, Arnold D M Kester, et al.The American Journal of Clinical Nutrition|April 30, 2003
Screening for vitamin B-12 and folate deficiency in older personsRobert Clarke, Helga Refsum, Jacqueline Birks, et al.The American Journal of Clinical Nutrition|April 30, 2003
Relation between the fatty acid composition of peripheral blood mononuclear cells and measures of immune cell function in healthy, free-living subjects aged 25-72 ySamantha Kew, Tapati Banerjee, Anne M Minihane, et al.The American Journal of Clinical Nutrition|April 30, 2003
Dietary supplementation with zinc and a growth factor extract derived from bovine cheese whey improves methotrexate-damaged rat intestineCuong D Tran, Gordon S Howarth, Peter Coyle, et al.The American Journal of Clinical Nutrition|April 30, 2003
Alcohol, body weight, and weight gain in middle-aged menS Goya Wannamethee, A Gerald ShaperThe American Journal of Clinical Nutrition|April 30, 2003
Folic acid and reduction of plasma homocysteine concentrations in older adults: a dose-response studyFloor V A van Oort, Alida Melse-Boonstra, Ingeborg A Brouwer, et al.The American Journal of Clinical Nutrition|November 12, 2019
Intact and hydrolyzed casein lead to similar ileal endogenous protein and amino acid flows in adult humansAmélie Deglaire, Paul J Moughan, Gheorghe Airinei, et al.The American Journal of Clinical Nutrition|November 12, 2019
Dietary sugars and cardiometabolic risk factors: a network meta-analysis on isocaloric substitution interventionsLukas Schwingshackl, Manuela Neuenschwander, Georg Hoffmann, et al.Pageof 1,641