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The American Journal of Clinical Nutrition|November 1, 1989
Dietary intake of total and glycosylated vitamin B-6 and the vitamin B-6 nutritional status of unsupplemented lactating women and their infantsM B Andon, R D Reynolds, P B Moser-Veillon, et al.
The American Journal of Clinical Nutrition|November 1, 1989
Rapid uptake and clearance of pyridoxine by red blood cells in vivoB B Anderson, G M Perry, J E Clements, et al.
The American Journal of Clinical Nutrition|November 1, 1989
Body composition in children: proposal for a method for calculating body fat percentage from total body density or skinfold-thickness measurementsJ A Weststrate, P Deurenberg
The American Journal of Clinical Nutrition|November 1, 1989
Nutrition during pregnancy: the effects of an educational intervention program in GreeceA G Kafatos, I G Vlachonikolis, C A Codrington
The American Journal of Clinical Nutrition|November 1, 1989
Clinical chemistry reference intervals for healthy elderly subjectsP J Garry, W C Hunt, D J VanderJagt, et al.
The American Journal of Clinical Nutrition|February 10, 2017
Influence of temperate, subtropical, and tropical fruit consumption on risk of type 2 diabetes in an Asian populationDerrick Johnston Alperet, Lesley M Butler, Woon-Puay Koh, et al.
The American Journal of Clinical Nutrition|March 3, 2017
Sleep characteristics modify the association of genetic predisposition with obesity and anthropometric measurements in 119,679 UK Biobank participantsCarlos Celis-Morales, Donald M Lyall, Yibing Guo, et al.
The American Journal of Clinical Nutrition|March 3, 2017
Dietary intake is independently associated with the maximal capacity for fat oxidation during exerciseGareth Fletcher, Frank F Eves, Elisa I Glover, et al.
The American Journal of Clinical Nutrition|March 3, 2017
Comparison of the impact of SFAs from cheese and butter on cardiometabolic risk factors: a randomized controlled trialDidier Brassard, Maude Tessier-Grenier, Janie Allaire, et al.
The American Journal of Clinical Nutrition|May 1, 1988
Human-milk intake measured by administration of deuterium oxide to the mother: a comparison with the test-weighing techniqueN F Butte, W W Wong, B W Patterson, et al.
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