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The American Journal of Clinical Nutrition|November 21, 2014
The double burden of undernutrition and excess body weight in MexicoMaria F Kroker-Lobos, Andrea Pedroza-Tobías, Lilia S Pedraza, et al.
The American Journal of Clinical Nutrition|November 21, 2014
Meta-analysis of genome-wide association studies for circulating phylloquinone concentrationsHassan S Dashti, M Kyla Shea, Caren E Smith, et al.
The American Journal of Clinical Nutrition|November 21, 2014
Serum pentadecanoic acid (15:0), a short-term marker of dairy food intake, is inversely associated with incident type 2 diabetes and its underlying disordersIngrid D Santaren, Steven M Watkins, Angela D Liese, et al.
The American Journal of Clinical Nutrition|November 21, 2014
Interactions between genetic variants and dietary lipid composition: effects on circulating LDL cholesterol in childrenAri V Ahola-Olli, Niina Pitkänen, Johannes Kettunen, et al.
The American Journal of Clinical Nutrition|May 1, 1989
An improved method for oxidation of chromium(III) oxide-containing fecal samples by using sodium peroxide fusionR J Calvert, E S Kritchevsky, E Einhorn, et al.
The American Journal of Clinical Nutrition|August 1, 1989
Long-term nutritional status of an enterally nourished institutionalized populationS C Van Calcar, B H Liebl, M H Fischer, et al.
The American Journal of Clinical Nutrition|October 23, 2015
Inability to match energy intake with energy expenditure at sustained near-maximal rates of energy expenditure in older men during a 14-d cycling expeditionMads Rosenkilde, Thomas Morville, Peter Riis Andersen, et al.
The American Journal of Clinical Nutrition|October 30, 2015
Associations between human milk oligosaccharides and infant body composition in the first 6 mo of lifeTanya L Alderete, Chloe Autran, Benjamin E Brekke, et al.
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