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The American Journal of Clinical Nutrition|May 11, 2006
Consumer perspectives on food labelsSusan Borra
The American Journal of Clinical Nutrition|July 11, 2006
n-3 Fatty acids from fish or fish-oil supplements, but not alpha-linolenic acid, benefit cardiovascular disease outcomes in primary- and secondary-prevention studies: a systematic reviewChenchen Wang, William S Harris, Mei Chung, et al.
The American Journal of Clinical Nutrition|July 11, 2006
Relations of glycemic index and glycemic load with plasma oxidative stress markersYouqing Hu, Gladys Block, Edward P Norkus, et al.
The American Journal of Clinical Nutrition|July 11, 2006
Dietary glycemic index and liver steatosisSilvia Valtueña, Nicoletta Pellegrini, Diego Ardigò, et al.
The American Journal of Clinical Nutrition|July 11, 2006
Physiologic growth hormone replacement improves fasting lipid kinetics in patients with HIV lipodystrophy syndromeSusana D'Amico, Jianjian Shi, Rajagopal V Sekhar, et al.
The American Journal of Clinical Nutrition|July 11, 2006
Effect of maternal and neonatal vitamin A supplementation and other postnatal factors on anemia in Zimbabwean infants: a prospective, randomized studyMelissa F Miller, Rebecca J Stoltzfus, Peter J Iliff, et al.
The American Journal of Clinical Nutrition|August 10, 2006
Preoperative weight loss with a very-low-energy diet: quantitation of changes in liver and abdominal fat by serial imagingSusan L Colles, John B Dixon, Paul Marks, et al.
The American Journal of Clinical Nutrition|August 10, 2006
Early onset of coronary artery disease after prenatal exposure to the Dutch famineRebecca C Painter, Susanne R de Rooij, Patrick M Bossuyt, et al.
The American Journal of Clinical Nutrition|August 10, 2006
Adherence to the Mediterranean dietary pattern is positively associated with plasma adiponectin concentrations in diabetic womenChristos S Mantzoros, Catherine J Williams, Joann E Manson, et al.
The American Journal of Clinical Nutrition|August 10, 2006
Influence of high-carbohydrate mixed meals with different glycemic indexes on substrate utilization during subsequent exercise in womenEmma J Stevenson, Clyde Williams, Laura E Mash, et al.
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