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The British Journal of Nutrition|August 19, 2007
Association between zinc pool sizes and iron stores in premenopausal women without anaemiaKatsuhiko Yokoi, Harold H Sandstead, Norman G Egger, et al.
The British Journal of Nutrition|August 19, 2007
Docosahexaenoic acid is associated with endosteal circumference in long bones in young males with cystic fibrosisEva Gronowitz, Mattias Lorentzon, Claes Ohlsson, et al.
The British Journal of Nutrition|August 19, 2007
Use of sourdough lactobacilli and oat fibre to decrease the glycaemic index of white wheat breadMaria De Angelis, Carlo G Rizzello, Giuditta Alfonsi, et al.
The British Journal of Nutrition|August 19, 2007
Effect of high and low glycaemic index recovery diets on intramuscular lipid oxidation during aerobic exerciseMichael I Trenell, Emma Stevenson, Karola Stockmann, et al.
The British Journal of Nutrition|August 19, 2007
Reponses of sheep to a vaccination of entodinial or mixed rumen protozoal antigens to reduce rumen protozoal numbersYvette J Williams, Suzanne M Rea, Sam Popovski, et al.
The British Journal of Nutrition|November 7, 2008
Effect of calcium-enriched high-fat diet on calcium, magnesium and zinc retention in miceLucía Pérez-Gallardo, Marta Gómez, Pilar Parra, et al.
The British Journal of Nutrition|November 7, 2008
Long-term plant stanol and sterol ester-enriched functional food consumption, serum lutein/zeaxanthin concentration and macular pigment optical densityTos T J M Berendschot, Jogchum Plat, Ariënne de Jong, et al.
The British Journal of Nutrition|November 7, 2008
Specific probiotics in reducing the risk of acute infections in infancy--a randomised, double-blind, placebo-controlled studySamuli Rautava, Seppo Salminen, Erika Isolauri
The British Journal of Nutrition|April 6, 2012
Acute and chronic watercress supplementation attenuates exercise-induced peripheral mononuclear cell DNA damage and lipid peroxidationMark C Fogarty, Ciara M Hughes, George Burke, et al.
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