Showing results (1581-1590 of 12,242) with videos related to
Sort By:
Pageof 1,225
The British Journal of Nutrition|March 1, 1994
Body composition and fat distribution during the first 2 weeks of gestation in ad lib.-fed and energy-restricted ratsA Sohlström, N Kabir, A Sadurskis, et al.The British Journal of Nutrition|March 1, 1994
The effect of triacylglycerol fatty acid positional distribution on postprandial plasma metabolite and hormone responses in normal adult menA Zampelas, C M Williams, L M Morgan, et al.The British Journal of Nutrition|March 1, 1994
Effect of alcohol on glucose, insulin, free fatty acid and triacylglycerol responses to a light meal in non-insulin-dependent diabetic subjectsC Christiansen, C Thomsen, O Rasmussen, et al.The British Journal of Nutrition|November 26, 2009
Baselines representing blood glucose clearance improve in vitro prediction of the glycaemic impact of customarily consumed food quantitiesJohn A Monro, Suman Mishra, Bernard VennThe British Journal of Nutrition|November 26, 2009
Effects of a short-term overfeeding with fructose or glucose in healthy young malesEmilienne Tudor Ngo Sock, Kim-Anne Lê, Michael Ith, et al.The British Journal of Nutrition|November 26, 2009
Postprandial glycaemic and insulinaemic responses to GM-resistant starch-enriched rice and the production of fermentation-related H2 in healthy Chinese adultsMin Li, Jian-Hua Piao, Yuan Tian, et al.The British Journal of Nutrition|November 26, 2009
Diet quality and obesity in women: the Framingham Nutrition StudiesDolores M Wolongevicz, Lei Zhu, Michael J Pencina, et al.The British Journal of Nutrition|November 26, 2009
Vitamin E status and quality of life in the elderly: influence of inflammatory processesLucile Capuron, Aurélie Moranis, Nicole Combe, et al.The British Journal of Nutrition|December 24, 2009
Native and microwaved bean and pea starch preparations: physiological effects on the intestinal ecosystem, caecal tissue and serum lipids in ratsUrszula Krupa-Kozak, Jerzy Juśkiewicz, Małgorzata Wronkowska, et al.The British Journal of Nutrition|December 23, 2009
Dried leaf extract of Olea europaea ameliorates islet-directed autoimmunity in miceTamara Cvjetićanin, Djordje Miljković, Ivana Stojanović, et al.Pageof 1,225