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The British Journal of Nutrition|July 8, 2003
Effects of dietary conjugated linoleic acid on fatty acid composition and cholesterol content of hen egg yolksBeata Szymczyk, Paweł M Pisulewski
The British Journal of Nutrition|July 8, 2003
Mathematical modelling of digesta passage rate, mean retention time and in vivo apparent digestibility of two different lengths of hay and big-bale grass silage in poniesM J S Moore-Colyer, H J Morrow, A C Longland
The British Journal of Nutrition|July 8, 2003
Plasma enterolactone or intestinal Bifidobacterium levels do not explain adenoma formation in multiple intestinal neoplasia (Min) mice fed with two different types of rye-bran fractionsS Oikarinen, S Heinonen, S Karppinen, et al.
The British Journal of Nutrition|July 8, 2003
Effects of u.v. irradiation of very young chickens on growth and bone developmentH M Edwards
The British Journal of Nutrition|November 9, 2019
Does maternal smoking in pregnancy explain the differences in the body composition trajectory between breastfed and formula-fed infants?Shao J Zhou, Karen Hawke, Carmel T Collins, et al.
The British Journal of Nutrition|November 9, 2019
The association between dietary energy intake and the risk of mortality in maintenance haemodialysis patients: a multi-centre prospective cohort studyYaya Yang, Xianhui Qin, Yan Li, et al.
The British Journal of Nutrition|February 8, 2019
Does breast milk adiponectin affect BMI and cardio-metabolic markers in childhood?Lenie van Rossem, Henriette A Smit, Eef G W M Lentjes, et al.
The British Journal of Nutrition|February 12, 2019
Sex difference of the predictive value of BMI, waist circumference and percentage body fat mass for gallstone diseaseHsin-Yin Hsu, Chun-Yuan Huang, Lee-Ching Hwang
The British Journal of Nutrition|February 5, 2019
Association of dietary phytochemical index and mental health in women: a cross-sectional studyManije Darooghegi Mofrad, Fereydoun Siassi, Bijan Guilani, et al.
The British Journal of Nutrition|November 26, 2019
Tea consumption and risk of diabetes in the Chinese population: a multi-centre, cross-sectional studyYaling Chen, Wei Li, Shanhu Qiu, et al.
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